A Good Sandwich?

Question

What is a good sandwich recipe?
Please tell me your favorite sandwich and how to make it.

Thank You.

I have to put this to a vote. I can't choose. They all sound so delicious. Thanx for the help, honestly.

Answer 1

well i like tuna sandwhiches, with mayonaise, tomato, and lettuce. I think it's wonderful.

Answer 2

Mesquite Turkey (deli sliced) and Monterey Jack Cheese with Jalapenos on a sub roll
Black Forest Ham and Harvati Cheese (sliced thin) or Muenster Cheese on toasted white bread
Chicken Salad mixed with chopped Walnuts, Celery, Apples and Mayo on Wheat Berry Bread or a Croissant. I usually use left over chicken, it has alot of flavor or you can buy the can like tuna
Those are some of my favorites

Answer 3

I take a chicken breast and and lightly grill it on both sides, I Fry up some bacon and i make a cut down the side of the chicken. I stuff the chicken with the bacon and put them both in the oven wrapped in foil, then I melt some swiss cheese on top of it and put it on either bread or a bun. I LOVE this sandwich. But sadly I don't have a name for it yet...

Answer 4

Turkey lunch meat or a turkey burger (whichever you prefer)
Lettuce
Tomato
Bacon
Avocado
Cheddar cheese
Wheat bread or bun (or whatever bread you prefer)
Light mayo or ranch dressing

On the bread put on the ranch dressing on one side along with the tomato, lettuce, cheese, bacon, and the turkey. Then slice the avocado and put it on top of the turkey and top with the other slice of bread.

I LOVE this sandwhich... and it's really good for you.

Answer 5

Sue's Reuben Sandwich Recipe #34510
I love these. They are quick and easy to prepare for an easy lunch or light dinner idea, when you want to take it easy.
by Sue L
1
servings
time to make 12 min 5 min prep
4 ounces lean thinly sliced deli corned beef
2 (1 ounce) slices swiss cheese
2 slices rye bread
1/3 cup sauerkraut, well drained
1 1/2-2 tablespoons thousand island dressing (to taste)
2 tablespoons butter, softened
1 pinch crushed juniper berries or caraway seeds (optional)

1. Bring corned beef and swiss cheese to room temperature.
2. Heat sauerkraut until it is warmed to about 120-140 degrees.
3. Prepare sandwich by first buttering one slice of bread on one side with 1 tbsp butter.
4. Place bread, butter side down, in a small skillet.
5. Follow with the following ingredients in this order: 1 slice of swiss cheese, followed by 4 oz.
6. corned beef, followed by 1 1/2-2 tbsp (to taste) of Thousand Island dressing, followed by well drained and warmed sauerkraut,, followed by a pinch of either juniper berries or caraway, followed by the final piece of cheese.
7. Top the sandwich with the last piece of bread and spread the other tbsp of butter on the outside of the bread.
8. Heat the sandwich in the skillet on a med-low heat until the bottom side becomes golden; flip sandwich with spatula and lightly brown other side.
9. Remove to plate and slice in half before serving.
10. Serve with a dill spear and your favorite chips.

Look at the fabulous picture of this recipe!!!
http://img.recipezaar.com/img/recipes/34/51/0/large/picPkkf98.jpg

Answer 6

I had a waldorf chicken sandwich at a cafe once and I can't stop making it at home. Shredded cooked chicken, mayo or miracle whip, apples, raisins, and celery. Mix everything and put on toasted croissant. Add mayo if you would like or even a touch of curry powder. It's not the healthiest, but it certainly is good!

Answer 7

bacon, egg and cheese on toast with mayo, lettuce and tomatoe...sometimes a pickle.

Answer 8

steak and cheese

fry thin steaks with onions and green peppers

transfer on to texas toast cover with mozz. cheese place other slice of bread on top place on cookie sheet put in over on 350 until bread is lightly toasted and cheese is melted

Answer 9

pork stffing and ENGLISH mustard.
chicken bacon lettuce tomatoe and mayo
BMT - Subway

Answer 10

I love club sandwiches: turkey,ham.bacon,tomato and lettuce. Layer each of these on toasted bread.....yummy

Answer 11

I just love peanut butter and jelly sandwiches.

I take two pieces of bread, spread one with JIF peanut butter (the one and only for me!!) and the other piece with my homemade strawberry or raspberry jam. Smoosh together and enjoy!

Yum!!!!