English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

2 answers

Cook the fish until opaque, turning once during cooking. This will not take long, about 8 to 10 minutes, so watch it carefully. Make sure that no flame touches the fish directly.Skin down first hope this help .. P.S ...Dont forget to brush the grill with oil so the salmon dont stick

2007-03-18 12:22:30 · answer #1 · answered by voxna 3 · 0 0

http://www.howtodothings.com/food-and-drink/a1889-how-to-grill-salmon.html
cheers!

2007-03-18 20:54:51 · answer #2 · answered by Cister 7 · 0 0

fedest.com, questions and answers