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Ok, I'm an absolute absolute beginner in the kitchen, and my best dish is probably cereal and milk.... -_- Well, I'm trying to bake cookies today and found a receipe that calls for instant pudding mix. I only have pudding at home. Will it work if I subsitute that for the mix? Thanks. ^^

2007-03-18 08:06:00 · 4 answers · asked by Anonymous in Food & Drink Cooking & Recipes

4 answers

Yes that will work.

2007-03-18 08:09:05 · answer #1 · answered by latina 2 · 0 1

Hi!!
I gave "sonnyboy" a Thumb's Up for her answer...but I also wanted to share this recipe with you for you to consider another way of blending cookies & pudding....I made this at Thanksgiving last year & it was GREAT...ENJOY!!

Not Yo' Mama's Banana Pudding Recipe courtesy Paula Deen
Show: Paula's Home Cooking
Episode: Dessert Cocktail Party

2 bags Pepperidge Farm Chessmen cookies
6 to 8 bananas, sliced
2 cups milk
1 (5-ounce) box instant French vanilla pudding
1 (8-ounce) package cream cheese, softened
1 (14-ounce) can sweetened condensed milk
1 (12-ounce) container frozen whipped topping thawed, or equal amount sweetened whipped cream

Line the bottom of a 13 by 9 by 2-inch dish with 1 bag of cookies and layer bananas on top.
In a bowl, combine the milk and pudding mix and blend well using a handheld electric mixer. Using another bowl, combine the cream cheese and condensed milk together and mix until smooth. Fold the whipped topping into the cream cheese mixture. Add the cream cheese mixture to the pudding mixture and stir until well blended. Pour the mixture over the cookies and bananas and cover with the remaining cookies. Refrigerate until ready to serve.

2007-03-18 08:55:01 · answer #2 · answered by “Mouse Potato” 6 · 0 0

ok pudding mix contains no flour, so if you bake it instead of cookies you get rock candy. If you have no cake mix have you considered looking up a cake recipe and using flour, sugar, baking power, and making cake mix from scratch it's really not that hard you can even make baking powder from 1/2 baking soda and 1/2 cream of tarter if you need to.

2016-03-29 05:19:14 · answer #3 · answered by Anonymous · 0 0

Do you mean pudding that is already to eat such as a pudding cup.If so.........this will absolutely not work.
You need the dry pudding powder.

2007-03-18 08:13:36 · answer #4 · answered by sonnyboy 6 · 1 0

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