i dont have a cookie and i really want to bake some cookies. i do have a lassanga pan though. so can flip the pan and put the cookies on the bottom of the pan and bake them?
2007-03-18 07:29:17 · 17 answers · asked by xoxoxox 1 in Food & Drink ➔ Cooking & Recipes
Of course, you can put them on any surface that'll hold them. You can even put a few close together in the bottom of a cakepan and let them all run into each other, becoming one GIGANTIC cookie. Yummmmm.
2007-03-18 07:32:25 · answer #1 · answered by Zeera 7 · 0⤊ 1⤋
Yes you can use the lasagna pan, but no need to flip it over. Cooking time may vary depending with a different pan, so just keep an eye on the cookies. You may want to take them out a bit sooner, before they get too brown so they don't burn on the bottom. They continue to cook even once they are out of the oven.
Alternativey you could make cookie bars in the pan if you have enough cookie dough.
I like to use parchment paper to line any pan I use to bake in the oven because it is nonstick and I don't have to wash it. You can find the parchment paper by aluminum foil in the grocery store.
Enya <3
2007-03-18 07:34:03 · answer #2 · answered by ♥Enya♥ 4 · 0⤊ 0⤋
Yep! It would work the same! Or you could even place the cookies inside of the pan rather than on the bottom of it turned over.
You could go to a thift store (goodwill or Salvation Army) and probably find a nice cookie sheet for cheap!
2007-03-19 10:56:47 · answer #3 · answered by msbrittnay 2 · 0⤊ 0⤋
Instead of flipping the pan, you'd be better off just baking them inside the pan...it may take a bit longer than the recipe suggests due to the higher sides but it will do the job just fine.
2007-03-18 07:34:03 · answer #4 · answered by Navy Mom Terri 4 · 0⤊ 1⤋
you can press all the cookie dough inside the bottom of the pan- bake at 350 for 25-35 min. after it cools, take a knife and cut into squares
2007-03-18 07:34:07 · answer #5 · answered by mark747 4 · 0⤊ 0⤋
you can make the cookies right in the pan the way it normally goes - just watch cooking temps though, a lasagna pan may have a thicker bottom and cause for fluctuations in cookies times than with a cookie sheet
2007-03-18 07:32:36 · answer #6 · answered by island3girl 6 · 1⤊ 1⤋
certain = at Christmas i'm pulling each pan I personal in simple terms to get it executed. I have used the glass baking pans - you in simple terms could be careful with the glass ones something are baked as prevalent
2016-11-26 20:45:08 · answer #7 · answered by lirette 4 · 0⤊ 0⤋
A cooking surface is a cooking surface. Just use the pan as is. Better yet, make them like brownies, and cut them into seperate cookies.On second thought, just make one huge cookie !!
2007-03-18 07:35:45 · answer #8 · answered by JeffreyK 3 · 0⤊ 1⤋
Yep you sure can. Also, you can cook them inside the pan and make bars. Enjoy!
2007-03-19 11:34:40 · answer #9 · answered by Sha Sha 2 · 0⤊ 0⤋
you dont have to flip the pan inside it will work just fine
2007-03-18 07:32:03 · answer #10 · answered by batman 2 · 0⤊ 0⤋