2007-03-16 03:26:38 · 9 answers · asked by sheila 1 in Food & Drink ➔ Cooking & Recipes
The first recipe is my favorite and the second recipe is an EXTREMELY close runner up!
Check out the sites below for step by steps:
2007-03-16 04:11:55 · answer #1 · answered by D. 3 · 0⤊ 0⤋
To be honest you buy this in the store.Purchase a bottle of Italian salad dressing and marinade over night.I use a ziplock bag and Boneless chicken.If pan cooking you can use the marinade as a cooking base.Add water as needed and let simmer on low heat until done.I have also used French dressings and others !!!
2007-03-16 10:47:47 · answer #2 · answered by jackylberry 2 · 2⤊ 0⤋
Soy sauce (like for Chinese cooking) and good old fashioned honey!
Mix the two and put the chicken in a container with the marinade overnight, or for a few hours.
Voila!
2007-03-16 10:45:30 · answer #3 · answered by Sparky5115 6 · 0⤊ 0⤋
Chicken Marinade
INGREDIENTS
1 1/2 cups vegetable oil
3/4 cup soy sauce
1/2 cup Worcestershire sauce
1/2 cup red wine vinegar
1/3 cup lemon juice
2 tablespoons dry mustard
1 teaspoon salt
1 tablespoon black pepper
1 1/2 teaspoons finely minced fresh parsley
DIRECTIONS
In a medium bowl, mix together oil, soy sauce, Worcestershire sauce, wine vinegar, and lemon juice. Stir in mustard powder, salt, pepper, and parsley. Use to marinate chicken before cooking as desired. The longer you marinate, the more flavor it will have.
2007-03-16 10:39:23 · answer #4 · answered by deeshair 5 · 0⤊ 0⤋
not really a marinade, but you can let this sit for 15-30 minutes prior to cooking to let it soak in a bit.
1/3 cup Dijon or stone ground mustard
1 tsp salt (kosher or sea salt, never iodized)
1/2 tsp ground pepper (fresh if you've got it)
1 tbsp minced garlic
1 tbsp poultry seasoning
or if you have them on hand, fresh herbs to make
3 tbsp chopped finely (like rosemary, sage, thyme
parsley, oregano)
olive oil
mix all the ingredients, adding enough olive oil to bring to a spreadable consistency. rub all over chicken. you can toss straight onto the grill, or let sit for a while before cooking. works for roasting or grilling methods.
2007-03-16 11:02:59 · answer #5 · answered by SmartAleck 5 · 0⤊ 0⤋
Garlic, salt, pepper, smoked paprika, olive oil, worcestershire sauce, mustard seeds and thyme. Marinate chicken pieces for 3 or 4 hours or preferably overnight then skewer the meat and cook on the grill or bbq
2007-03-16 10:45:02 · answer #6 · answered by ChocLover 7 · 0⤊ 0⤋
I also do the Italian dressing overnight.
Then I put my chicken breasts on the grill.
OMG, talk about tasty tender and juicy.
Its the best.
2007-03-16 11:55:17 · answer #7 · answered by Scotty 6 · 0⤊ 0⤋
Buggin has it right, itialian dressing is a great marinade. So is greek dressing!
2007-03-16 11:02:09 · answer #8 · answered by chefck26 4 · 0⤊ 0⤋
Kraft Catalina salad dressing....yummy chicken is so good soaked in it.....so good
2007-03-16 11:48:58 · answer #9 · answered by chesney 3 · 0⤊ 0⤋