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17 answers

Yes Yes Yes....that's what I use and it's delicious!!!!! Wish you would invite me over for dinner. Or, even better, meatloaf sandwiches the next day for lunch!!!! Enjoy!!!

2007-03-15 14:47:04 · answer #1 · answered by drichards2 3 · 1 0

1

2016-05-14 00:59:52 · answer #2 · answered by ? 3 · 0 0

My meatloaf, which I made up on my own, gets rave reviews. I don't use either bread crumbs or crushed crackers. 1 lb ground beef 2 eggs 1/2 can of rotel 1/4 cup chopped white onion 2 tblspoon of white flour Garlic salt Fresh Ground Pepper Preheat oven to 350, combine all ingredients and of course mush up together. I bake mine in an 8x8 glass dish for a half hour. Then i remove it, drain the fat, and sprinkle brown sugar (just a bit) on top, then layer ketchup on it. I put it back in the oven for 10 mintues to turn it into kind of a glaze then take it out and let it cool for 5 minutes or so, the serve!! I have gotten SOOO many compliments on this! Sometimes I add some chopped bell pepper, but that is if I feel like chopping it. :)

2016-03-22 20:14:51 · answer #3 · answered by Anonymous · 0 0

This Site Might Help You.

RE:
can i use saltine crackers in meatloaf instead of bread crumbs?

2015-08-19 03:27:16 · answer #4 · answered by ? 1 · 0 0

Yes you can, here is a recipe that has them in it...

1 egg
1/4 cup 2% milk
1/3 cup crushed saltine crackers
3 tablespoons chopped onion
1/4 teaspoon salt
1/8 teaspoon rubbed sage
Dash pepper
1/2 pound lean ground beef
1/4 cup ketchup
2 tablespoons brown sugar
1/4 teaspoon Worcestershire sauce
DIRECTIONS
In a bowl, beat the egg. Add milk, cracker crumbs, onion, salt, sage and pepper. Crumble beef over mixture and mix well. Shape into two loaves; place in a shallow baking dish coated with nonstick cooking spray.
Combine the ketchup, brown sugar and Worcestershire sauce; spoon over meat loaves. Bake at 350 degrees F for 40-45 minutes or until meat is no longer pink and a meat thermometer reads 160 degrees F; drain.

2007-03-15 14:43:50 · answer #5 · answered by Just Me 6 · 2 0

Yes they work fine. Oatmeal also works. Keep in mind that Saltine crackers will up the salf level in it though.

2007-03-15 14:41:23 · answer #6 · answered by Praire Crone 7 · 1 0

I wouldn't suggest using saltines unless you want salty meatloaf.

2007-03-15 14:41:39 · answer #7 · answered by dancemusicalsdance 2 · 1 0

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2015-08-04 08:59:44 · answer #8 · answered by Anonymous · 0 0

Works very well,if you are not concerned about the salt content. You could use unsalted crackers. Rice works too.

2007-03-15 14:58:20 · answer #9 · answered by Anonymous · 0 0

Yup, you can crush up any kind of crackers or breadsticks or maybe even some cereal.

2007-03-15 14:45:14 · answer #10 · answered by Kat H 6 · 1 0

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