English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

2007-03-15 09:44:18 · 7 answers · asked by apriljunemarch 1 in Food & Drink Other - Food & Drink

7 answers

Beef
Hamburger patty, 4 oz – 28 grams protein
Steak, 6 oz – 42 grams
Most cuts of beef – 7 grams of protein per ounce
Chicken
Chicken breast, 3.5 oz - 30 grams protein
Chicken thigh – 10 grams (for average size)
Drumstick – 11 grams
Wing – 6 grams
Chicken meat, cooked, 4 oz – 35 grams
Fish
Most fish filets or steaks are about 22 grams of protein for 3 ½ oz (100 grams) of cooked fish, or 6 grams per ounce
Tuna, 6 oz can - 40 grams of protein
Pork
Pork chop, average - 22 grams protein
Pork loin or tenderloin, 4 oz – 29 grams
Ham, 3 oz serving – 19 grams
Ground pork, 1 oz raw – 5 grams; 3 oz cooked – 22 grams
Bacon, 1 slice – 3 grams
Canadian-style bacon (back bacon), slice – 5 – 6 grams
Eggs and Dairy
Egg, large - 6 grams protein
Milk, 1 cup - 8 grams
Cottage cheese, ½ cup - 15 grams
Yogurt, 1 cup – usually 8-12 grams, check label
Soft cheeses (Mozzarella, Brie, Camembert) – 6 grams per oz
Medium cheeses (Cheddar, Swiss) – 7 or 8 grams per oz
Hard cheeses (Parmesan) – 10 grams per oz
Beans (including soy)
Tofu, ½ cup 20 grams protein
Tofu, 1 oz, 2.3 grams
Soy milk, 1 cup - 6 -10 grams
Most beans (black, pinto, lentils, etc) about 7-10 grams protein per half cup of cooked beans
Soy beans, ½ cup cooked – 14 grams protein
Split peas, ½ cup cooked – 8 grams
Nuts and Seeds
Peanut butter, 2 Tablespoons - 8 grams protein
Almonds, ¼ cup – 8 grams
Peanuts, ¼ cup – 9 grams
Cashews, ¼ cup – 5 grams
Pecans, ¼ cup – 2.5 grams
Sunflower seeds, ¼ cup – 6 grams
Pumpkin seeds, ¼ cup – 19 grams
Flax seeds – ¼ cup – 8 grams

2007-03-15 09:47:13 · answer #1 · answered by ndtaya 6 · 2 0

Meat, sea food, fish, milk & dairy products, nuts, beans, soy

2007-03-15 16:58:28 · answer #2 · answered by jimbell 6 · 0 0

Beans
Nuts
Cheese
Meat
Soy milk and other soy products (vegetarian "meats")

2007-03-15 17:15:04 · answer #3 · answered by K 4 · 0 0

definitely try some peanut butter crackers

2007-03-15 17:10:25 · answer #4 · answered by jordan 2 · 0 0

Meat and tofu come to mind... I can narrow it down if you have more details.

2007-03-15 16:47:16 · answer #5 · answered by lots_of_laughs 6 · 0 0

peanut butter

2007-03-15 19:21:10 · answer #6 · answered by tclown101 1 · 0 0

Meat, beans, nuts...

2007-03-15 16:48:13 · answer #7 · answered by kanman1958 3 · 0 0

fedest.com, questions and answers