home made icecream?

Question

does anyone have the recipie for homemade icecream

Answer 1

An easy vanilla ice cream recipe.
INGREDIENTS:
1 cup powdered sugar
1/2 cup whipping cream
1 tablespoon plus 1 teaspoon vanilla extract
1 quart half-and-half
PREPARATION:
Directions for vanilla ice cream
Combine powdered sugar, whipping cream and vanilla; stir until smooth. Add half-and-half; pour into freezer container of electric freezer. Freeze vanilla ice cream according to manufacturer's directions.

Makes 2 quarts vanilla ice cream.

Old-Fashioned Homemade Ice Cream
6 eggs
2 cups sugar
1/4 teaspoon salt
1 tablespoon vanilla extract
13-ounce can evaporated milk (1-1/2 cups plus 2 tablespoons)
1 gallon whole milk
chipped ice
rock salt
In a large mixing bowl, beat eggs. Add sugar gradually, stirring constantly. Add salt, vanilla and canned milk. Add about a pint of the fresh milk and mix.
Pour mixture into ice cream freezer can. Add enough of the remainder of the milk to fill can to the middle of the top board of dasher. (If the freezer can has a "fill" line on it, fill no higher than that line.)

Assemble the ice cream freezer. Add alternating layers of chipped ice and rock salt to barrel around freezer can. Crank freezer until ice cream begins to freeze (cranking will become harder as ice cream freezes), adding more ice and salt, as needed. When handle becomes difficult-to-impossible to turn, remove turning mechanism, and carefully remove top from freezer can; remove dasher. Replace top. Cover can with more ice and salt. Cover ice with an old towel, allowing ice cream to "cure" for at least 1 hour. If yours is an electric freezer, follow manufacturer's directions, but the curing step is essential.

Makes about 5 quarts of ice cream.

Answer 2

Ziploc Bag Ice Cream
Ingredients
1/2 cup Whole milk
1 tbsp Sugar
1/8 tsp Vanilla
1 Oreo, crushed
Sandwich size ziploc bags
Large ziploc bags
ice
Rock salt
Towel
Preparation
Pour milk, sugar, vanilla and oreo into small ziploc. Make
sure to seal all the way! Put small ziploc into large
ziploc with ice and salt. You may add other bags of ice cream at this time. Wrap towel around large ziploc. Shake large ziploc until ice cream freezes, about 15 minutes. If
making ice cream indoors, use the towel to wipe up any water that spills out.

Answer 3

If you dont have an ice cream maker, heres what ya do...
For banana ice cream, mash 2-3 bananas with 3/4 cups of sugar. Next mix in tsp of vanilla and then gradually add whipping cream -little by little. Add a total of two pints of cream to the mixture. When thoroughly mixed, place in freezer and stir every hour until you have the desired consistency. Add nuts if you like. For plain or vanilla flavor, just hold the bananas.

Answer 4

Any flavour? With or with out an actual ice-cream maker?

I found two sites that will explain in detail how to make some with 2 Ziploc bags, ice and salt...and of course the ingredients.

http://www.wikihow.com/Make-Your-Own-Ice-Cream
and for 'kids'
http://www.scholastic.com/schoolage/activities/k_2/makeicecream.htm

Sounds simple and easy... have fun!

Answer 5

familyfun.com. search recipes.