I lift weights and do cardio 4X a week. I only eat chicken and am constantly trying to get extra protein. I heard cottage cheese may be a good way. Do any of you weight lifters eat it? Is it as healthy as I've heard it is? The consistency scares me but I am willing to try it for extra protein. I bought one of those cottage cheese doubles w/ raspberry sauce but I am afraid the sauce might be too much like a jelly and have too much sugar. Are those okay for 1st timers? It has 14 g of sugar I believe. Let me know your insights on cottage cheese please :)
2007-03-14
02:17:27
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5 answers
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asked by
Anonymous
in
Health
➔ Diet & Fitness