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It is the best cake I have ever tasted. I like it most if is very very moist and creamy.

2007-03-13 15:09:49 · 4 answers · asked by ashinningstar2006 1 in Food & Drink Cooking & Recipes

4 answers

ITALIAN CREME CAKE

1 stick butter
1/2 c. Crisco
2 c. sugar
5 egg yolks
2 c. plain flour
1 tsp. soda
1 tsp. vanilla
1 c. buttermilk
1 can chopped nuts
5 egg whites, stiffly beaten
1 can coconut

Cream butter and Crisco. Add sugar and beat until smooth. Add egg yolks and beat well. Combine flour and soda; add to mixture alternately with buttermilk. Stir in vanilla; add nuts and coconut. Fold in egg whites. Bake in 3 (9 inch) pans at 350 degrees for 30 minutes.

ICING:

1 (8 oz.) pkg. cream cheese
1 tsp. vanilla
1 box powdered sugar
1/2 stick butter

Beat cream cheese and butter until smooth. Add sugar and vanilla; beat until creamy.

2007-03-13 15:13:41 · answer #1 · answered by ♥!BabyDoLL!♥ 5 · 0 0

Italian Cream Cake Recipe
INGREDIENTS:
1 stick margarine, (4 ounces)
2 cups flour
2 cups sugar
1 cup buttermilk
1 small can flaked coconut
5 egg whites, stiffly beaten
1/2 cup shortening
5 egg yolks
1 teaspoon baking soda
1 teaspoon vanilla
1 cup chopped pecans, or walnuts
.
Frosting:
1 package cream cheese, softened (8oz)
1 box confectioners' sugar, (1 pound)
1/2 stick margarine, softened (4 Tbs)
1 teaspoon vanilla
PREPARATION:
Cream margarine and shortening; add sugar. Add egg yolks and beat well. Combine soda and flour; add to creamed mixture alternately with buttermilk. Stir in vanilla. Add coconut and nuts. Fold in egg whites.
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Pour into 3 greased and floured cake pans; bake at 350 degrees for 25 to 30 minutes.
Frosting: Beat cream cheese until smooth; stir in sugar. Add vanilla and beat until smooth. Spread on cake layers; sprinkle top with chopped nuts.

2007-03-13 15:19:12 · answer #2 · answered by caligurl2729 3 · 0 0

check out http://sumiram2006.googlepages.com/dessert
It has recipes for quite a few tasty cakes and desserts that can be prepared easily from home ..

2007-03-14 14:34:51 · answer #3 · answered by Anonymous · 0 0

some creme
some Italians
some sugar
some flower
mix stir
cook slowly

2007-03-13 15:17:38 · answer #4 · answered by Anonymous · 0 1

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