What's your favorite slowcooker dish. B-feast, lunch, dinner, desert. . who cares. What is it and how do you make it?
2007-03-13 15:04:50 · 4 answers · asked by Soldier'sWife 3 in Food & Drink ➔ Cooking & Recipes
Bbq pork. Put in a pork loin and about half a bottle of your favorite bbq sauce, cook for about 8 hrs. on low. Shred/pull the meat with 2 forks. If it seems too dry, put in more bbq sauce, or add wine vinegar and hot pepper sauce.
Also, pinto beans. Toss in a small bag, a chopped onion and 3-4 strips of chopped bacon (or side meat or fat back, if you live in the South), and add water to half full. Cook for 8 hours on low. For the complete Southern thing, serve with greens, cornbread, and chow-chow. Picalilli is about the same as chow-chow, if you are in the Northeast.
2007-03-13 15:17:29 · answer #1 · answered by warriorwoman 4 · 0⤊ 0⤋
MMMMMMMMMMMM a roast...'
get a roast, put a little bit of water in the slow cooker, put the roast in, add salt, and cook it for about 4 hrs, or until cooked mostly all the way through... add vegis of your choice, i.e. carrots, celery, potatos, corn, green beans, onions, etc, beef bullion, maybe a little bit of beef gravy- not the whole pack. season with salt, pepper, whatever, to taste.
cook untill all vegis are done and meat is fully cooked.
2007-03-13 22:13:01 · answer #2 · answered by jamielu 3 · 0⤊ 0⤋
I like to make chili in the slow cooker. I can cook it for 6 hours and Every bite is super spicy, just the way I like it.
2007-03-13 22:23:22 · answer #3 · answered by lilly j 4 · 0⤊ 0⤋
I like the Italian roast I found on this site. Very tasty.
2007-03-13 22:32:40 · answer #4 · answered by Anonymous · 0⤊ 0⤋