how do you make apple pie ?

Question

How do you make apple pie because my dad loves it?

Answer 1

INGREDIENTS
1/3 cup packed light brown sugar
1/3 cup white sugar
1 tablespoon all-purpose flour
1 teaspoon lemon juice
1/3 teaspoon ground cinnamon
7 1/2 cups peeled, cored and sliced apples
1 cup raisins
1 recipe pastry for a 9 inch double crust pie
1 egg

DIRECTIONS
Preheat oven 425 degrees F (220 degrees C). Spray deep dish pie plate with cooking spray
Combine white sugar, light brown sugar, flour, lemon, cinnamon, and mix well. Add apples and raisins to sugar mixture; stir until fruit is well coated.
Spoon apple mixture into pie crust. Place second piecrust on top of filling, and trim edges. Lightly glaze top of pie with a beaten egg, then sprinkled with a little sugar.
Bake till golden brown, about 35 to 40 minutes. Place on a wire rack, and cool 30 minutes.

*** Omit the raisins if you dont like them***

Answer 2

Apple Pie
"This apple pie has a pre-cooked apple filling."

INGREDIENTS
1/2 cup apple juice
1/2 cup white sugar
1/2 cup butter
6 Golden Delicious apples - peeled, cored and sliced
1/2 cup white sugar
2 tablespoons cornstarch
2 (9 inch) unbaked pie crusts

DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C).
Combine the apple juice, 1/2 cup white sugar and the butter in a sauce pan and heat until melted. Add the apples and cook until fruit is tender.
Combine 1/2 cup of the sugar with the cornstarch. Stir into the fruit mixture, then cook until thickened. Cool then pour into the pie shell. Cover with the top crust and seal.
Bake at 350 degrees F (175 degrees C) until golden brown.

Answer 3

You will need a pie pan, apples, crust mix, and an electric oven to bake it.

Make the crust according to the crust recipe.

Slice the apples and then peel them or if you like, you may peel the apples and then slice them. The third option is to peel some of the apples and then slice them and then slice the remaining apples and then peel them.

Add some sugar and cinnamon and cloves, and bake for 40 minutes in a 425 degree oven.

Give a big fat piece of pie to your father and smile.

I never actually made this recipe because my father ran off with a apple pie baker when I was only two years old and I never saw him again. His new apple pie baking wife died first and then he died shortly after that. He was laid to rest right be cider.

Answer 4

Awesomely easy Apple Pie

1 (21-ounce) can apple pie filling
1 (5-ounce) package refrigerated pie crust
Cooking oil
Sugar, for sprinkling

Remove crust from package, unfold and cut crust into 8 equal pie shape pieces. Place 1 heaping tablespoon of fruit on pastry leaving a 1/2-inch edge all around. Taking another piece of pastry, dip finger in water and dampen edges of pastry all around. Place on top of the filling pressing to seal. Dip end of dinner fork in flour and press continuously around edge to insure a proper seal. One box of crust will make 8 pies.
Pour cooking oil into a cast iron skillet, a little less tan 1/2-inch deep. This would be 1 1/2 cups oil in a 10-inch skillet. Heat over medium high heat, when oil is hot, place pies in a skillet and cook for approximately 2 minutes on each side until golden brown. Drain on a paper towel. Repeat until all pies are cooked or you may wrap and freeze extra pies for another day. While hot, sprinkle with sugar.

For an even easier method use canned biscuits that have been rolled out on a 5 or 6-inch round circle. Seal pies as directed.

Serve pies with vanilla ice cream.

Answer 5

GRANNY'S FAVORITE APPLE PIE

Crust:

2 3/4 cups sifted all purpose flour
1/2 tsp. salt
1 cup shortening
1/4 cup butter
2 to 3 tbsp. cold water

Or purchase pie crust at the store.


Filling:

4 apples (tart apples preferred)
1/2 cup brown sugar
1/2 cup sugar
1/2 tsp cinnamon
1/4 tsp nutmeg
1 tbs starch

Crust:

Combine flour, shortening, salt, and butter with pastry blender until mixture is crumbly. Gradually stir in water to form dough. Divide dough in half and shape into a flat round shape. Wrap in plastic wrap or waxed paper and chill for half an hour. Fit one of the circles into a 9 inch pie pan. fill with filling and cover with second sheet of dough. You may also cut the top layer into strips before placing it on top of the filling.

Filling:

Peel apples and cut into thin wedges. Combine with sugars, cinnamon and nutmeg. Mix together. Put filling into pie crusted pan. Bake at 400°F for 40-50 minutes.
Serve warm with whipped cream.

Answer 6

Well here's the receipe:


INGREDIENTS
1/3 cup packed light brown sugar
1/3 cup white sugar
1 tablespoon all-purpose flour
1 teaspoon lemon juice
1/3 teaspoon ground cinnamon
7 1/2 cups peeled, cored and sliced apples
1 cup raisins
1 recipe pastry for a 9 inch double crust pie
1 egg

DIRECTIONS
Preheat oven 425 degrees F (220 degrees C). Spray deep dish pie plate with cooking spray
Combine white sugar, light brown sugar, flour, lemon, cinnamon, and mix well. Add apples and raisins to sugar mixture; stir until fruit is well coated.
Spoon apple mixture into pie crust. Place second piecrust on top of filling, and trim edges. Lightly glaze top of pie with a beaten egg, then sprinkled with a little sugar.
Bake till golden brown, about 35 to 40 minutes. Place on a wire rack, and cool 30 minutes.

*** Omit the raisins if you dont like them***

Answer 7

Pumpkin for various motives. this is seasonal which makes it specific. by way of fact of that it makes it well-liked and makes apple look much less unique. in spite of everything, apples fortuitously are available in year-around. this is a fairly spiced recipe this is captivating and it has a prosperous style in spite of if this is a filling in a sturdy, candy vegetable way. lol So my answer is Pumpkin. chuffed Thanksgiving to you too !

Answer 8

Buy and follow the directions to bake a frozen Sara Lee or whatever other brand you like. He will love it. Don't forget a little vanilla ice cream...

Answer 9

Search it up on google. As long as you use apples to make it...

Answer 10

go on yahoo search, google and other search engines or a cooking site. if not go the library look it up or ask a friend.
Either way it doesn't really matter because whatever you give your dad, he will love it. as he loves you
^-^