2007-03-13 08:08:09 · 8 answers · asked by lisa 1 in Food & Drink ➔ Other - Food & Drink
Amoy make a reduce salt version
2007-03-15 04:07:15 · answer #1 · answered by Anonymous · 0⤊ 0⤋
soya sauce does contain a lot of salt so I guess you're right there and because of the high salt levels it is kinda bad for you
2007-03-13 08:20:04 · answer #2 · answered by eayrin 4 · 0⤊ 0⤋
I read somewhere that the original Chinese/Japanese way of making it gives a healthy product but because it takes a long time to make, big business in the West use a different way which is quicker but gives an unhealthy result for some reason.
2007-03-13 11:12:34 · answer #3 · answered by fieldmouse 3 · 0⤊ 0⤋
There's a sweet soy sauce why choose the salty one?
2007-03-15 18:04:22 · answer #4 · answered by masterjoran fishermanfriends 1 · 0⤊ 0⤋
too much sot sauce is bad because it has too much salt and if it has msg, then you have to switch brands. i guess you can use it as a salt substitute.
2007-03-13 08:17:33 · answer #5 · answered by ? 2 · 0⤊ 0⤋
Any soy product is bad for you if you have a Thyroid condition
2007-03-13 08:54:32 · answer #6 · answered by bigd0gindah20 2 · 0⤊ 0⤋
Most soy is genetically modified, making it VERY bad for you. Google "roundup ready soy" for details. It contains loads of sodium too.
2007-03-13 09:06:39 · answer #7 · answered by beebs 6 · 0⤊ 1⤋
i make my own sauce ...want some ?lol
2007-03-13 08:26:07 · answer #8 · answered by THUG LIFE 2 · 0⤊ 0⤋