2007-03-12 06:06:28 · 7 answers · asked by jjof1812 1 in Food & Drink ➔ Non-Alcoholic Drinks
if you've brewed really good coffee, then to me it would be stale after sitting on the burner for 1-1.5 hrs. to maintain the freshness after brewing I always transfer the coffee to an insulated carafe. Coffee really tastes burnt after sitting on the burner any longer than that.
2007-03-12 06:12:43 · answer #1 · answered by melikeeeyore 3 · 0⤊ 0⤋
Maybe 3 days - especially if it's relatively cool in the home or in the winter. If its closer to the Spring and Summer months I wouldn't leave it for more than 2 days. That's just me - not an expert!
I'm sure any unused coffee can always be refrigerated to prolong tossing it!
2007-03-12 06:13:54 · answer #2 · answered by Theresa J 3 · 1⤊ 0⤋
I always make a pot of coffee ahead of time and leave it out then reheat it cup by cup in the microwave.
I have left coffee out for 2-3 days, and it is still good.
2007-03-12 06:14:41 · answer #3 · answered by gg 7 · 3⤊ 1⤋
I'm really picky about coffee, I won't drink it if it's more than 30 minutes old. Then that's pushing it. I'll make half pots at a time.
2007-03-12 07:30:48 · answer #4 · answered by santobugito 7 · 0⤊ 1⤋
Depends.If its warming, it burns after about 3 hours. If its off, throw it out after about 6 hours.
2007-03-12 08:41:49 · answer #5 · answered by candy 2 · 0⤊ 1⤋
24hrs, after that it starts to grow mildew
2007-03-12 06:15:01 · answer #6 · answered by TroubleRose 6 · 1⤊ 0⤋
20 minutes... after that it's stale..
2007-03-12 13:39:11 · answer #7 · answered by Anonymous · 0⤊ 1⤋