I would roll them in seasoned flour, and SHALLOW fry them for few mins. Delicious!
2007-03-12 03:37:43
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answer #1
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answered by jet-set 7
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Hi, here are a couple of ideas:
just try putting them in egg then seaoned flour & shallow fry them until crispy,you could also add a small amout of chilli powder to the flour to make them a bit spicier ( if the kids like that sort of food),
another way is to melt a small amount of butter & oil in a pan, add some finely chopped garlic , saute in the oil mix for a few seconds add the floured sprats fry until cooked,
they are delicious that way hope this hits the right notes & enjoy
2007-03-12 03:52:28
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answer #2
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answered by Piggy56 4
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put salt and pepper into some flour (add some paprika if the kids can take it) roll sprats in flour and deep fry
2007-03-12 07:04:20
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answer #3
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answered by Anonymous
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Dip them in flour after washing them under cold water then in egg wash then in seasoned flour then fry turn them after a couple of minutes cook for a further five minutes drain well on kitchen paper sprinkle with salt and vinegar.
2007-03-12 04:54:58
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answer #4
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answered by Anonymous
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By using a cook book or google you are a sprat
2007-03-12 03:39:26
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answer #5
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answered by Anonymous
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Just coat in flour and cook until crispy...... Never fancied them myself.
2007-03-12 04:46:14
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answer #6
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answered by Margaret 5
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Urrgh they are disgusting and really ugly looking things.
2007-03-12 03:39:02
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answer #7
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answered by angiepangy100 2
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WHAT IS A SPRAT?......A SPICY RAT?
2007-03-12 03:37:51
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answer #8
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answered by da_last_donpapi 2
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