THANKS!!!
2007-03-11 14:27:26 · 7 answers · asked by ERIC 1 in Food & Drink ➔ Other - Food & Drink
Ethiopian Fruit Salad
1 ripe mango, peeled and cut in pieces
1 small ripe papaya, peeled and cut in pieces
1 navel orange, peel removed and cut in sections
1 1/2 cups seedless grapes
1 banana, sliced
Combine all the cut up fruit.
Add the banana at the last minute.
Cottage Cheese and Yogurt
Yield: 1 quart
IAB is a white cured cheese very much like the greek feta. Special herbs are added(and sometimes chopped vegetables)which gives it its characteristically acid taste. Since the cheese used in Ethiopia is not avaialble here, this recipe is an attempt to simulate lab.
In a 1-quart bowl:
Combine: 1 lb. SMALL-CURD COTTAGE CHEESE OR FARMER CHEESE
4 Tbs. YOGURT
1 Tbs. GRATED LEMON RIND
1 tsb. SALAD HERBS
2 Tbs. CHOPPED PARSELY
1 tbs. SALT
1/4 tsb. BLACK PEPPER
The mixture should be moist enough to spoon but dry enough to stay firm when served. Drain off excess liquid. One or two heaping tablespoons of lab is placed before each guest.
( check link for more recipes)
2007-03-11 20:31:53 · answer #1 · answered by Kate 6 · 0⤊ 0⤋
body easy ethiopian desserts recipes wonderful
2016-02-01 04:57:59 · answer #2 · answered by Agretha 4 · 0⤊ 0⤋
Desserts are not really served in Ethiopia, but iab, like a mixture of cottage cheese and yogurt, is traditionally the final course of a meal.
In a 1-quart bowl:
Combine: 1 lb. SMALL-CURD COTTAGE CHEESE OR FARMER CHEESE
4 Tbs. YOGURT
1 Tbs. GRATED LEMON RIND
1 tsb. SALAD HERBS
2 Tbs. CHOPPED PARSELY
1 tbs. SALT
1/4 tsb. BLACK PEPPER
The mixture should be moist enough to spoon but dru enough to stay firm when served. Drain off excess liquid. One or two heaping tablespoons of lab is placed on the injera before each guest.
2007-03-11 17:32:29 · answer #3 · answered by Cister 7 · 0⤊ 0⤋
Try the internet--type in Ethiopian desserts and see what comes up. Or try
Ethiopian cooking. Give it a try. Good luck with your quest!
2007-03-17 16:18:15 · answer #4 · answered by Garnet 6 · 0⤊ 0⤋
Desserts are not really served in Ethiopia, but iab, like a mixture of cottage cheese and yogurt, is traditionally the final course of a meal.
2007-03-16 12:27:48 · answer #5 · answered by Ivy 4 · 0⤊ 0⤋
hey... check out http://sumiram2006.googlepages.com/dessert
It has recipes for quite a few tasty cakes and desserts that can be prepared easily from home ..
2007-03-12 04:01:28 · answer #6 · answered by Anonymous · 0⤊ 0⤋
sorry all i could find is dinners
2007-03-18 16:09:13 · answer #7 · answered by dianemelloniemarlenejerryginder 3 · 0⤊ 0⤋
try the foodnetwork.com
2007-03-19 03:52:49 · answer #8 · answered by 789512 3 · 0⤊ 0⤋