I love mine when they have gone really soft n gooey,its much more tasty.
2007-03-11 05:09:20 · 10 answers · asked by patsy 3 in Food & Drink ➔ Other - Food & Drink
Soft and gooey so that u can chew it off and not focus all the attention of trying to bite it when its hard
2007-03-11 06:58:43 · answer #1 · answered by Madish 3 · 1⤊ 0⤋
the volume of sugar, and the temperature at which the cookies are baked are what make the version. once you're a sweet maker besides as someone who bakes, you recognize that the hotter you practice dinner dinner sweet, the more suitable reliable the sweet is; something like fudge does no longer could get rather warmth, yet once you're making peanut brittle, it may be round 425F to develop into problematic. even as the sugar in a cookie recipe melts, it cooks only because it does in a sweet recipe, so "crispy" cookies usually bake at an more suitable suitable temperature, jointly as smooth cookies practice dinner dinner for a protracted time on a shrink temperature. putting more suitable egg suitable right into a mixture also creates a more suitable "cake-like" cookie, yet sugar and temperature are the commonly used alerts of crunchiness or softness.
2016-12-01 20:11:27 · answer #2 · answered by ? 4 · 0⤊ 0⤋
I love room temperature belgian chocolate! Just slighly soft and really creamy. Of course, frozen Hershey's Kisses are awesome, too!
2007-03-11 05:18:54 · answer #3 · answered by lisbug2003 2 · 1⤊ 0⤋
Frozen
2007-03-11 05:15:48 · answer #4 · answered by jimbell 6 · 1⤊ 0⤋
Frozen Snickers is my favorite. Hmmm-mmm good. But I love caramel that's been heated under the broiler until it gets hot.
2007-03-11 05:17:16 · answer #5 · answered by DisIllusioned 5 · 0⤊ 0⤋
soft and gooey. the best, now stop making me hungry!!lol
2007-03-11 05:32:20 · answer #6 · answered by lover2 1 · 1⤊ 0⤋
Soft and Gooey for me especially with nuts nougat etc yummy!!!!!!!!!!!!
2007-03-11 05:33:42 · answer #7 · answered by Julzz 4 · 1⤊ 0⤋
I like mine when they are just kept at room temperature...perfect.
2007-03-11 05:16:06 · answer #8 · answered by Anonymous · 1⤊ 0⤋
~~~Im a freezer chocolate person,,,,,especially reesees peanutbutter cups,,,that way you can bite all around the out side,,,and then you have the cold peanut butter for last!!!
Yummy,,,,,
2007-03-11 05:14:47 · answer #9 · answered by ~~Penny~~ 5 · 1⤊ 0⤋
either way it depends on my mood
2007-03-11 05:52:40 · answer #10 · answered by nobody 5 · 1⤊ 0⤋