Do I cook the leaves of the broccoli rabe?

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Do I cook the leaves of the broccoli rabe?

2007-03-10 15:02:48 · 4 answers · asked by ladyjemini100 1 in Food & Drink ➔ Cooking & Recipes

4 answers

Clean and dry them on paper towels. Sautee them in olive oil or butter and onions and garlic. You can add some Parmesan cheese at the end and sometime this dish is garnished with poached eggs.

2007-03-10 15:40:20 · answer #1 · answered by Anonymous · 0⤊ 0⤋

I usually cut the stem off just above the bottom 1 or 2 leaves.

2007-03-10 17:33:30 · answer #2 · answered by Jimi Z 3 · 0⤊ 0⤋

Only the small ones. Snap off the big ones and dont' use them.

2007-03-10 15:06:09 · answer #3 · answered by Sugar Pie 7 · 0⤊ 0⤋

I cook and eat them all.

2007-03-10 15:08:49 · answer #4 · answered by Chef Mark 5 · 0⤊ 0⤋