No, an indoor grill will not come close to a charcoal outdoor grill. You can't use charcoal with an indoor grill. The charcoal gives the meat/veggies that great smokey flavor people LOVE! You can use some liquid smoke on your meat/veggies and put it on a indoor grill, but it still won't hold a candle to good 'ole outdoor charcoal grill cooking.
2007-03-10 14:15:13
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answer #1
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answered by Common_Sense2 6
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Yes, but they tend to smoke up the house.
I store my BBQ by the back door and if I want to pre grill something will take it out there.
I have a gas grill, charcoal however will impart a smokier flavour, so it will taste different. It will be a personal decision about the smokier flavour
Next barbie might fire up both and see if the charcoal is as good
2007-03-10 14:46:06
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answer #2
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answered by Murray H 6
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Sweetie,yes it will.The only difference is you dont have to put up with the bugs.That is the thing for me.I own a grill pan,and they are very handy.Not only in the summer time with bugs,but winter time with the cold weather.There may be a slight difference as you arent using the charcoal which gives it the smoke flavor.You certainly can give your food that smokey flavor.Simply,add a drop or two(Literally,as it is strong) of liquid smoke to any marinade or basting liquid.I find that a grill pan is well worth the investment.It pays for itself a million times over.Have a good night,and good luck hun.
2007-03-10 15:13:37
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answer #3
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answered by ~♡~Moon Goddess~♡~ 5
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No, it wouldnt be the same, but I use my GEORGE FORMAN GRILL, in the winter, it does a pretty good job.(as long as you dont over kill your meat, like i do.)
2007-03-10 14:36:29
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answer #4
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answered by cookie 4
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I think it has something to do with the charcoal, it makes it taste better.
2007-03-10 14:09:54
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answer #5
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answered by tinacatz2003 2
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