Since a regular margarita is citrus flavored what frozen fruit would be best... I have strawberries, raspberries, and mangoes. Or should I just add some water, (although that doesn't sound good)...
2007-03-08 22:18:36 · 8 answers · asked by THATgirl 6 in Food & Drink ➔ Beer, Wine & Spirits
In general if you overdo it with the tequila, then add sour mix ... there are many recipes, but I will put my favorite below. Otherwise any good quality lemonade (Nantucket Nectars, Newman's Own, etc.)
Sour mix:
2 parts simple syrup (1:1 sugar water, heated and stirred until it dissolves completely and chilled)
2 parts lime juice (freshly squeezed or RealLime - forget the rest)
1 part lemon juice (freshly squeezed- RealLemon is ok)
1 part OJ
Keep adding it one shot at a time and stir ... taste until it works for you.
Good luck :)
2007-03-10 07:54:59 · answer #1 · answered by D A 2 · 0⤊ 0⤋
I did'nt know you could have to much tequila! Use a little of your base mixture minus the tequila, or a some ice
2007-03-09 02:00:12 · answer #2 · answered by ? 3 · 1⤊ 0⤋
You can add more ice and whatever fruit you fancy. Blend it up and it will mellow out a little.
2007-03-09 01:19:51 · answer #3 · answered by Curly 4 · 0⤊ 0⤋
add ice- but if you want a fruit- peaches are realllllllly good in margaritas!!!
2007-03-09 02:26:20 · answer #4 · answered by star4danielle 3 · 0⤊ 0⤋
There's no such thing as too much tequila! Enjoy!
2007-03-08 22:29:58 · answer #5 · answered by New Boots. 7 · 0⤊ 0⤋
A straw
2007-03-08 22:26:43 · answer #6 · answered by boredviking 2 · 0⤊ 0⤋
Down it and do better next time! :)
2007-03-08 22:41:45 · answer #7 · answered by jleslie4585 5 · 0⤊ 0⤋
i'd add it to the sink
2007-03-08 22:28:21 · answer #8 · answered by Anonymous · 1⤊ 0⤋