English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

i am doing a project and i need good recipes-preferably japanese- but they need to be easy to eat, not soup, and good.
im thinking about rice balls but i need some more recipes...ive been researching but i need to know what other people like and not just me.

if it is a japanese dish please make sure it does not include sake as this will be served to an 8th grade class

also does anyone have any recipes for good sea salt ice cream?

thank you for your help ^_^

2007-03-08 13:15:42 · 8 answers · asked by Capt. Picard 2 in Food & Drink Cooking & Recipes

8 answers

JAPANESE NOODLE "CHEF" SALAD

Spaghetti or Japanese noodles

SAUCE:

1/2 c. soy sauce
2 c. water
1 tsp. sugar
1/2 tsp. vinegar
1/4 tsp. sesame oil (optional)

TOPPING:

Matchstick strips of cucumber
Ham
Turkey
Thin strips of cooked scrambled egg
Halved cherry tomato or tomato chunks
Chinese pea pods cut into strips (optional)

Cook very fine thin spaghetti or Japanese noodles, just until done. Drain and rinse with very cold water until noodles are chilled. Prepare sauce, vegetables and meat. Put desired amount of chilled noodles into each bowl (flat soup bowls are great).
Arrange vegetables and meat on top of noodles. Finally, pour about 1/4 cup of sauce (this should be made with ice water) over each serving. Stir sauce before serving as it may separate some.

2007-03-08 14:15:02 · answer #1 · answered by *COCO* 6 · 2 0

Cooking japanese food for 8th grade students is very easy. All you need to do is cook food which is not having slimy texture, bitter and sour taste, should not be over sweet and should be on the right side of giving energy. The food should be low in carbohydrates and cholestrol. It should be roasted not fried, It should be steamed,should be having lot of vegetables which look like juicy, fresh, crispy, crunchy, and tastey salad. You could also serve shushi fish which should look good and taste like different flavours in japanese cusine.

2007-03-16 00:12:28 · answer #2 · answered by TDJ 2 · 0 0

Here is a site for rice balls and other Japanese recipes.

2007-03-14 21:16:04 · answer #3 · answered by polarbyte 2 · 0 0

If you have the directions on how to make the ice cream itself, try this, as it would probably be more likely to be an Asian confection.

Pear ice cream:

4 cups milk
1 tsp. vanilla
1 med. to large pear, (Asian pears are available in a lot of Japanese/Chinese markets, or you could substitute another Asian fruit) diced
1/4 cup sugar (more or less, to taste)

Mix it all up and put it in the container in which you will be freezing the ice cream.

2007-03-08 13:40:19 · answer #4 · answered by darkprincealain 3 · 2 0

You might want to actually consider "sushi", or more like a California roll! Using jasmine rice, add vinegar and sugar to the rice after it cooks to make "sticky rice". Take imitation crab, cucumber spears, and avocado and either layer or roll. You can purchase Nori, or seaweed, sheets in an Asian market. Moisten them and use for the rolling sushi. Place your seaweed on a mat, top with some of the rice, a piece of imitation crab, cucumber spears, and avocado (that's been dipped in lemon juice to preserve color). Using your mat, roll up jelly roll style. You can also purchase Wasabi powder to mix with soy sauce and water to make a paste for your dipping. They also sell pickled ginger to go on the side. When the roll in finished and snug, use a sharp knife to cut into pieces for dipping. Serve with ginger, soy sauce, and wasabi. Yum!

2007-03-08 13:23:22 · answer #5 · answered by Anonymous · 2 0

This time of year, there is in reality one answer for me: the Betty Crocker recipe for sugar cookies. one among my first holiday ideas is of my grandmother and her Betty Crocker photo Cookbook from the 1950's and a kitchen finished individuals grandchildren as "helpers". Making sugar cookies is a common issue, made infinitely more suitable complicated and interesting by technique of very last-minute improvisations, arguing over who receives to apply what cookie cutter, and who receives to lick the spoon. The scent of baking sugar cookies nonetheless brings tears to my eyes even as i imagine of those days. The cookbook itself exceeded right down to my mom, then to my sister. we've a more suitable recent version, yet no longer something will ever take the position in my reminiscence of that previous tattered e book and the properly-familiar web page that meant Christmas became particularly the following. The recipe itself is now on-line, the link is below. i wish you employ it and it brings you actually some the pride and prefer it has added to thousands of thousands of small babies over the various years.

2016-12-05 10:46:23 · answer #6 · answered by endicott 4 · 0 0

rice balls with tuna yaaammeeee

2007-03-15 08:00:38 · answer #7 · answered by rima 3 · 0 0

im sorry i dont but i think thats a great idea for 8th graders.

2007-03-15 06:07:44 · answer #8 · answered by Anonymous · 0 0

fedest.com, questions and answers