what are the ingredients used for making fruit salad?

Answer 1

Depending on what fruits are available and what is your liking, just add some honey on top of them, granola, and plain yogurt.

Answer 2

Of course you use fruits that are available by season. My favorites are fresh pineapple, navel oranges, blueberries, strawberries, grapes, kiwi, ripe peaches or nectarines and etc. Wash thoroughly and cut into bite size pieces. You can use as many fruits as you like or even just a few but the pineapple is key because it is so sweet it makes the other fruits taste better. You don't need whipped cream but then again if you wish, you can use it. I sometimes add a sprinkle of walnuts or pecans. Yum!

Answer 3

Tropical fruit salad with banana cream:

20 min 20 min prep
4 servings

1 mango
1 papaya
1 small pineapple (extra-sweet)
2 oranges, juice of
2 small bananas
1 (7 ounce) container fromage frais with added cream
4 teaspoons dark muscovado sugar

1. Cut a thick slice off each side of the mango to reveal the large, flat stone.
2. Cut the flesh away from the stone, peel the fruit, then cut into slices.
3. Halve the papaya, scoop out the black seeds, peel away the skin then slice the fruit.
4. Cut the top and skin away from the pineapple.
5. Cut it into quarters then core and slice it.
6. Mix the fruits with the juice of the oranges, then chill until ready to serve.
7. Mash the bananas and stir them into the fromage frais.
8. spoon the fruits into bowls and top with the fromage frais and a sprinkling of the muscavado sugar.

Answer 4

Ambrosia Fruit Salad
EASY EASY EASY. If you like maraschino cherries you can use them, if not remember there are maraschino cherries in your fruit cocktail. Also, a little juice from the maraschino cherries will color your fruit salad a festive red.

INGREDIENTS
1 (8 ounce) container frozen whipped topping, thawed
2 1/2 cups shredded coconut
1/2 cup chopped walnuts
1 (8 ounce) can fruit cocktail, drained
1 (8 ounce) can pineapple chunks, drained
1 (11 ounce) can mandarin oranges, drained
3 cups miniature marshmallows
1 (10 ounce) jar maraschino cherries, drained (optional)
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon
DIRECTIONS
In a large bowl, combine the whipped topping, coconut, chopped nuts, fruit cocktail, pineapple, mandarin oranges, marshmallows, cherries, nutmeg and cinnamon. Mix together well and refrigerate for 30 to 45 minutes.

Answer 5

Fruit.

Answer 6

Really, you can use any fruit you want. When I make it, I use sliced bananas (tossed/coated with a little lemon juice to keep them from turning brown), red and green grapes, cantaloupe, honey dew, watermelon and strawberries--all fresh fruits. You can use canned if you want, but it's mushy and not nearly as good. If you want to use frozen fruit, make sure it's thawed and drained completely before mixing up your salad, or it'll be watery.

Answer 7

Chopped apple, pear, banana,plums,nectarine and oranges
Place in a big bowl and cover with half a pint of orange juice(this stops the fruit from going brown and tastes nice too)
cover and fridge until needed!

Answer 8

slicing up whatever fruit you fancy, putting it into a bowl..serve with whip cream or icecream.

Pineapple, apples, grapes, strawberries, bananas....A fruit salad is just that. FRUIT FRUIT And More Fruit*

ENJOY*

Answer 9

reserve a banquet hall and advertise internationally a convention for gay people with rosie O and Melissa E as guests and when the poofters show up -- you have a fruit salad

Answer 10

fruit