2007-03-07 09:09:50 · 6 answers · asked by dyll b 1 in Health ➔ Diet & Fitness
The yolk is the fattening part of a chicken egg.....the egg white is just 20 calories while the yolk is around 80....depends on the size of the egg really......but the percentage you're looking for would be around 80%
2007-03-07 09:16:52 · answer #1 · answered by Funky 6 · 0⤊ 0⤋
There is 67% fat in an egg according to my excellent diet book.
It has a list of absolutley everything including carbs, fat, protein (all in percentage) and this book was praised by a well known national newspaper.
2007-03-07 09:16:11 · answer #2 · answered by missBambi 3 · 0⤊ 0⤋
100 gms of boiled egg is 10.8gms or 10.8% fat. Put another way a medium egg contains just over 6gms of fat.
2007-03-07 09:18:40 · answer #3 · answered by Dr Frank 7 · 0⤊ 0⤋
Just the yolk. 5 grams per egg. about 10g per 100g
2007-03-07 09:13:36 · answer #4 · answered by Siobhan K 2 · 0⤊ 0⤋
the yolk is the most unhealthy part.. basically you cant really give an accurate percentage on that... and it also depends on how you cook it
2007-03-07 09:14:42 · answer #5 · answered by linz 2 · 0⤊ 0⤋
5 grams its all good fat no saturated fat so it does not turn in to calories
2007-03-07 09:52:36 · answer #6 · answered by Dove4ever 4 · 0⤊ 0⤋