And what do you like about it compared to the others?
2007-03-07 08:27:36 · 16 answers · asked by Intrepyd 5 in Food & Drink ➔ Other - Food & Drink
I prefer Ragu ... because it makes a better "base" when it comes to adding other ingredients like Italian sausage or herbs like oregano or basil. Any flavor will do, but I really like their "Chunky" style Tomato Basil & Italian Cheese.
I don't care for Prego because it's more of a sweeter sauce. But, if I'm feeing especially lazy, Ragu makes a "Rich and Meaty" variety that is great for dunking breadsticks or fried mozzarella.
I have a friend that makes an *amazing* homemade sauce from a family recipe that uses ground lamb. But ... that's another topic all together ...
2007-03-07 08:34:10 · answer #1 · answered by Bonny K 4 · 0⤊ 1⤋
Francesco Rinaldi's. Some of the others like Ragu or Prego can get too thick while ones like Barilla can be a little thin or tasteless. Suprisingly, Francesco Rinaldi's is inexpensive yet tastes good with or without dressing it up (meat, mushrooms, etc..).
Also, Rao's is very good but costs about $10/jar.
2007-03-07 09:08:55 · answer #2 · answered by Hungry707 3 · 0⤊ 0⤋
Barilla is the main suitable, omg the flavors are so stable, i had the mushroom & garlic style some days in the past...i replaced into eating it with a spoon out of the jar lol Prego & Classico are enormously stable too..yet Ragu is gross.
2016-11-23 13:51:10 · answer #3 · answered by ozkardes 4 · 0⤊ 0⤋
We prefer Ragu, Chunky Mushroom. It's not sweet ot bland. Its not thick and makes a great sauce for Chicken Parmesean.
2007-03-07 08:36:09 · answer #4 · answered by Anonymous · 0⤊ 0⤋
Ragu makes the best cheese sauces; I don't like tomato sauce so can't vote on that one.
2007-03-07 08:44:30 · answer #5 · answered by smecky809042003 5 · 0⤊ 0⤋
Ragu original. Because it tastes just like my mom's homemade sauce that I can never quite make the same myself. (Maybe she's been using Ragu all these years!!! (lol)
2007-03-07 08:37:17 · answer #6 · answered by LolaCorolla 7 · 0⤊ 0⤋
Anything under $2.
2007-03-07 08:34:51 · answer #7 · answered by Anonymous · 0⤊ 0⤋
I like Hunt's Thick n Rich. Then I embellish it with additional stuff
2007-03-07 08:37:22 · answer #8 · answered by elyag43 6 · 0⤊ 0⤋
Classico roasted garlic alfredo. The extra garlic gives it that extra kick.
2007-03-07 09:46:55 · answer #9 · answered by chefgrille 7 · 0⤊ 0⤋
I like Ragu because it has so many different flavors.
2007-03-07 08:36:39 · answer #10 · answered by - 3 · 0⤊ 0⤋