2007-03-07 04:10:36 · 8 answers · asked by JOHN H 1 in Food & Drink ➔ Cooking & Recipes
Yes because you have cooked the cream into a sause with other ingrediants this should be fine. If your not sure you could always send it round to me I love a good curry. :o)
2007-03-07 04:15:14 · answer #1 · answered by Anonymous · 0⤊ 0⤋
It's definitely safe--I do it all the time. But it only works if it was made with heavy or whipping cream--not with half-and-half, which will curdle, for some reason.
Even with heavy cream, though, you'll probably notice that it separates when you begin reheating it. Don't worry: if you keep stirring, it will be smooth again by the time it's hot enough to serve.
2007-03-08 13:58:53 · answer #2 · answered by Leslie D 4 · 0⤊ 0⤋
Yes,definitely. It's perfectly safe to freeze provided you don't leave it hanging around for several days beforehand. I've done it several times and never suffered any ill effects when I've defrosted and reheated it. In fact, it tastes even better the second time around!
2007-03-07 12:25:20 · answer #3 · answered by MICHAEL BRAMOVICH 3 · 0⤊ 0⤋
I can come 4 dinner and eat it with u John , if you like :) yummy i love curry, But ur washing up afterwards lol
2007-03-07 12:46:52 · answer #4 · answered by flower19602003 5 · 0⤊ 0⤋
Yes John its 100 pc safe. enjoy for another day.
2007-03-07 12:52:09 · answer #5 · answered by Busybee yep! 5 · 0⤊ 0⤋
yes it's safe
2007-03-08 08:16:28 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Yes..
2007-03-07 12:19:02 · answer #7 · answered by Anonymous · 0⤊ 0⤋
Give it to the people I work with! They BATHE in the stuff!
2007-03-07 12:19:38 · answer #8 · answered by bpgveg14 5 · 0⤊ 2⤋