Does anyone know a good recipe for sugar-free icing???

Answer 1

Ha Ha good luck

Answer 2

This recipe is AWESOME!!! I used FF cream cheese and sugar-free maple syrup instead of the maple flavor. Try it with a heart-healthy whole grain carrot cake; it's delish!

1 (8 ounce) package reduced-fat cream cheese
1/4 cup butter, softened
1/2 teaspoon vanilla
1 drop imitation maple flavor
1/2 cup no calorie Splenda granular
1/2 cup powdered sugar


Place frosting ingredients in a mixing bowl.
Mix on medium speed until well blended

Answer 3

Sugar Free Frosting

INGREDIENTS
1 (1.4 ounce) package sugar-free instant pudding mix
1 3/4 cups milk
1 (8 ounce) package fat free cream cheese
1 (8 ounce) container lite frozen whipped topping, thawed
DIRECTIONS
In a medium bowl, combine pudding mix and milk. Mix well and let stand until thickened.
In a large bowl, beat cream cheese until smooth. Add pudding and mix well. Finally, fold in whipped topping.

Answer 4

1 package (8 oz.) of Cream Cheese
1 tbsp of Vanilla Extract
4 packages of Splenda brand sweetner

Directions: Mix all ingredients in mixing bowl and mash together mixing well. May heat in microwave for 30 sec for
more effective mixing. Spread on cake.

if you want more of a whipped cream icing.... use an electric mixer and use a small carton of heavy cream, blend on medium until stiff and add about 4 packets of splenda

Answer 5

Depends on what you want to use it for. How about experimenting with potato flour, or cornflour and sugar substitute? I reckon you might be able to make a reasonable fondant icing this way. Would cream cheese icing be acceptable using a sugar substitute? Submit some further information for consideration please. Thanks.

Answer 6

Icing IS sugar. Try plaster.

Answer 7

Many of my family are diabetics. I use sugar free cool whip and it works wonders.