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2007-03-05 05:12:28 · 1 answers · asked by africanbeauty 1 in Food & Drink Other - Food & Drink

1 answers

Bacteria grow in milk. Pasteurization and refrigeration will delay the growth, but eventually you'll have sour, spoiled, chunky milk.

2007-03-05 06:06:17 · answer #1 · answered by Sam S 3 · 1 0

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