Try some. Everyone has different tastes! I might like an acidic yogurt without a lot af additives and someone else might like one that has all kids of artificial flavoring and color. Everyone is different. I like to drink Keffir yogurt. Most people would think that it's too strong and tastes like buttermilk.
2007-03-05 03:05:52
·
answer #1
·
answered by J mom 4
·
0⤊
0⤋
Double Chocolate Cookies with Pistachios with yogurt!
1 cup unbleached all-purpose flour
1/4 tsp. baking soda
1/8 tsp. salt
4 Tbsp. (1/2 stick) unsalted butter
7 Tbsp. unsweetened cocoa powder
2/3 cup granulated sugar
1/3 cup brown sugar
1/3 cup Dannon® All Natural Plain Yogurt
1 tsp. vanilla extract
1/4 cup semisweet chocolate chips
1/4 cup unsalted pistachios, roughly chopped
1. Preheat the oven to 350 degrees Fahrenheit, and set a rack to the middle position. Line a baking sheet with parchment paper.
2. In a small bowl, whisk together the flour, baking soda, and salt. Set it aside.
3. Place the butter in a medium microwave-safe bowl, and microwave until it is melted. Sift the cocoa powder and sugars into the melted butter, and stir to mix. The mixture will be very thick and pasty. Add the yogurt and vanilla, and stir to mix thoroughly. Add the flour mixture, and stir to just combine. Add the chocolate chips and chopped pistachios, and stir briefly to evenly distribute them.
4. Drop the dough by generous tablespoons onto the prepared baking sheet. You should be able to fit about 8 cookies, nicely spaced, on a standard-size sheet. Lightly press each mound of dough to flatten it a bit: this is easiest to do if your hands are slightly wet, so that the dough doesn't stick to them.
5. Bake the cookies for 9-12 minutes, or until their tops have cracked slightly and they look set. Cool them for 10 minutes on the sheet; then transfer them to a rack to continue cooling. Repeat with the remaining dough.
Yield: About 15 cookies
2007-03-05 03:41:31
·
answer #2
·
answered by chainz_82 2
·
0⤊
0⤋
Yoplait isn't actual yogurt, that's a yogurt like nutrition substance. in case you decide on the wellbeing of yogurt, minus the yogurt flavor, then upload some fruit to it, or upload it to fruit. Yoplait is in simple terms undeniable sugar.
2016-10-02 10:17:21
·
answer #3
·
answered by catanzaro 4
·
0⤊
0⤋
Do you live in a place that carries Anderson-Erickson brand? Then you have to try the Black Cherry, or the Strawberry-Banana. I live in a place now where they don't carry AE, but the Safeway brand is pretty darned good unless it's the light version, those have a funky taste.
2007-03-05 03:00:45
·
answer #4
·
answered by chefgrille 7
·
0⤊
0⤋
Brown Cow Farm
2007-03-05 02:59:03
·
answer #5
·
answered by Tom ツ 7
·
0⤊
0⤋
There is a Greek yogurt called Fage, and it comes in a fat free, 2% and full fat version. It is the creamiest, richest yogurt I have ever eaten.
2007-03-05 12:01:04
·
answer #6
·
answered by ~•over the moon•~ 4
·
0⤊
0⤋
i would have to say that the best tasting yogurt is stonyfield farm. they don't use corn syrup, they offer organic milk options, they do smoothies, and in their low and fat free versions their are no yucky artificial sweeteners!
2007-03-05 03:03:46
·
answer #7
·
answered by heidi kazizzle 2
·
0⤊
0⤋
AE yogurt.... Anderson Erickson is located in Des Moines,IA........AE anything, yogurt ,cottage cheese, milk........ I am speaking from tasting experence
2007-03-05 03:13:45
·
answer #8
·
answered by ginarn1994 2
·
0⤊
0⤋
Breyers Cream Savers....very tasty!!
2007-03-05 03:59:16
·
answer #9
·
answered by TinyDancer 2
·
0⤊
0⤋
Yoplait light...i could never eat another brand of yogurt!!!!
2007-03-05 03:03:09
·
answer #10
·
answered by Chrissy 5
·
0⤊
0⤋