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You know how hard the homemade cookies get when (if) everyone doesn't eat all of them. Have you ever crumbled them up and added them to any other food item?

2007-03-05 01:55:09 · 13 answers · asked by My Big Bear Ron 6 in Food & Drink Cooking & Recipes

13 answers

you can use them for a crust for a delicious cheesecake....you can mix them in pancake batter (gross, but the little weasels like it), delicious in a milkshake or a sundae.

Mmmmmmm....

2007-03-05 01:58:13 · answer #1 · answered by Munya Says: DUH! 7 · 1 1

Yes, I use them in my Cookie Crumble cake. The recipe is simple. You just bake a yellow (or chocolate) cake and when it is done cooking you put vanilla or chocolate icing on the cake. Then you smash up the leftover cookies and sprinkle them onto the cake. My kids seem to like it and it gets rid of my leftover cookies.

2007-03-05 10:03:00 · answer #2 · answered by misjackiex3 2 · 0 1

I do this all the time....

I crush them further in the food processor and make cheesecake crusts or torte crusts out of them.

I crush them in the food processor and add them to the next batch of cookies I bake. Yes even the chocolate chip ones... simply crush / grind and toss them in the dough.

I also use these crumbs on sweet breads & pies. If you ever make a sweet bread or pie and it calls for a crumb topping, I always add about half the crumbs to half the crumb topping recipe. mmMMMmmmmm yum !

I always freeze any crumbs like this and use them the next time I bake. Super frugal here !!!

: )

2007-03-05 10:03:20 · answer #3 · answered by Kitty 6 · 0 1

A good way to keep your cookies soft is to place a piece of bread in with them. As for recipes there are a ton. magic bars, dirt cups, on top of ice cream...try foodnetwork.com or recipes.com. nestle has a website that is an excellent source for desserts.

2007-03-05 10:03:05 · answer #4 · answered by lurlur 1 · 0 1

Pie crusts- substitute cookie crumbs for graham crackers, oreos, etc.
Pudding- layer cookies, pudding and whipped cream
Add to yogurt, ice cream

2007-03-05 10:07:38 · answer #5 · answered by Global warming ain't cool 6 · 0 1

I have crumbled them and mixed with a bit of butter and made pie crusts for refridgerator pies.

2007-03-05 10:01:12 · answer #6 · answered by CindyLu 7 · 0 1

I've made a Limoncello cheesecake with crumbled cookies - it was delicious.

2007-03-05 10:21:03 · answer #7 · answered by anjitalianwoman25 3 · 0 1

i sometimes feed them to the birds. i like to watch them in the yards, and the little creatures get to have a nice snack. or, try it on top of some ice cream.

2007-03-05 10:02:35 · answer #8 · answered by Anonymous · 0 1

Sloppy joe

2007-03-05 09:57:26 · answer #9 · answered by Anonymous · 0 1

bananas yougart and cookie crumbs
delicious

2007-03-05 10:15:00 · answer #10 · answered by i_am_ellee 2 · 0 1

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