Although I'm sure there are many books about breakfast menus, I only have one--that is, "Breakfast with Friends" Seasonal Menus to Celebrate the Morning. It is written by Elizabeth Alston, who also authored "Muffins" and "Biscuits and Scones". "Breakfast..." was published by McGraw-Hill Publishing Company in 1989. ISBN 0-047-001402-7.
I don't know if the recipes will work with a diabetic diet, but with so many substitutes for sugar and the like out there these days, you might want to give it a look.
I also have another book, which is not a cookbook, but a valuable source of information regarding various foods, nutrients, dozens of common diseases (including diabetes) and/or conditions, etc. It's called, "Foods that Harm Foods that Heal" an A-Z Guide to Safe and Healthy Eating. It is actually a Reader's Digest book, and quite informative. It was published by Reader's Digest in 1997, ISBN 0-89577-912-9.
Of course, you can always look to some of the older cookbooks (which my mom passed on to me) like Fanny Farmer, Pillsbury, Betty Crocker and the like, as they have lots of different--albeit sometimes a little funky--breakfast (among others) recipes.
One of my favorite chefs is Jacques Pepin, who is a fabulous chef, and besides having made cooking an art, has also simplified it and made it accessible to those of us without culinary educations. You can Google him or go to Jacquespepin.net, which will give you recipes for just about anything.
I would also try looking through the cookbooks of some of the other more popular chefs who have been published. As cooking becomes more popular, so do chefs and cookbooks. Some are fancy, but most seem to be written for the average person--as are the recipes. Wolfgang Puck comes to mind. He has several books on the market; and I know of at least one that has a chapter on breakfast menus--"Adventures in the Kitchen" by Wolfgang Puck, published by Random House in New York in 1991, ISBN 0-394-55895-2.
And then there's always Martha Stewart, the queen of "special" meals and occasions, etc. Go to: www.marthastewart.com/.
I really recommend using the internet--there's soooo much out there. So many cooking sites. To name a couple:
Cook's Magazine, a really hands-on, reader-friendly cooking mag whose site is: www.cooksillustrated.com/ and
Gourmet and Bon Appetit's at: www.epicurious.com/
Anyway, I hope this has helped a little. Good luck!
2007-03-05 03:57:07
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answer #1
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answered by lefty 1
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2016-05-14 01:03:01
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answer #2
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answered by ? 3
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The most natural and healthy diet for humans is an omnivorous diet, and not a plant based diet, or a meat-based diet per se. The Paleo Diet can be very widely varied and omnivorous for the most part, but the most important thing is that it’s unprocessed, and avoids the worst foods that agriculture brought mankind… refined inflammatory vegetable oils, refined grains (some are worse than others), and sugar! Learn here https://tr.im/GUnrt
As you can see, the benefits of adopting a Paleo way of eating can be incredible! I’ve been eating 95% Paleo for the last 5-6 years and I’ve never felt better. I have dozens of friends that have adopted a more Paleo way of eating too, and have seen all sorts of health problems disappear, including eliminating acne and other skin problems, digestion problems, improving brain clarity, and of course, losing a lot of body fat!
2016-02-13 21:50:53
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answer #3
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answered by Anonymous
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Many common natural remedies are claimed to have blood sugar lowering properties that make them useful for people with or at high risk of diabetes. Learn here https://tr.im/Zwn0E
A number of clinical studies have been carried out in recent years that show potential links between herbal therapies and improved blood glucose control, which has led to an increase in people with diabetes using these more 'natural' ingredients to help manage their condition.
2016-02-16 02:47:36
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answer #4
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answered by Anonymous
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Gordon Ramsey.
2007-03-05 13:03:01
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answer #5
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answered by ? 6
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http://www.amazon.com/Diabetic-Breakfast-Brunch-Cookbook-Finsand/dp/0806964324
http://www.amazon.com/Joslin-Diabetes-Quick-Easy-Cookbook/dp/0684839237
I also found some websites that have recipes for diabetic breakfasts. I hope it helps. Just browse through them and try to find something that tastes yummy. Goodluck!
http://www.fabulousfoods.com/features/diabetic/brkfst.html
http://www.e-clipse.com/gestational-diabetes-recipes.htm
http://www.dlife.com/dLife/do/recipe/RecipeMain?s_kwcid=recipes%20for%20the%20diabetic|560360303&gclid=CM3zpIjf3YoCFR22SgodASlkww
http://www.diabetic-recipes.com/cat_breakfast.htm
http://onetouchgold.com/
http://www.cooksrecipes.com/category/diabetic.html
http://www.recipezaar.com/recipes.php?categ=diabetic%2Cbreakfast
I really hope this helps.
2007-03-05 00:30:46
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answer #6
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answered by Soldier'sWife 3
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if you really want to know about the paleo diet system how it works so plz give this link goo.gl/UjKwIq a check you will get allot of knowledge about the Paleo diet
2016-03-16 04:41:49
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answer #7
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answered by Anonymous
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