that gorgeous pure white italian ice cream, how do you make it?
2007-03-04 20:59:06 · 4 answers · asked by ravydavygravy01 3 in Food & Drink ➔ Cooking & Recipes
That stuff is the best! With the little black dots in it, right???
That is my favorite ice cream of all time. Wish I knew how to make it, or knew somewhere to get it!
2007-03-04 21:03:51 · answer #1 · answered by Wendy 5 · 0⤊ 0⤋
This is really good and it might be what you're looking for.
Gelato di Panna
250ml milk
250ml double cream
4 tablespoons granulated sugar.
Put all the ingredients in a small saucepan, turn the heat to medium, and bring to a low controlled boil. Cook, stirring constantly, for 10 minutes. Transfer to a bowl and allow to cool completely. Place in a ice-cream maker and freeze according to the maufacturer's instructions.
If you don't have an ice-cream maker, tip the mixture into a shallow plastic container, cover and put in the freezer. Remove after an 1-1 1/2 hours (the mixture should a ring of ice round the side and be slushy in the middle) and beat with an electric mixer for a few seconds. Put it back in the freezer and repeat the beating process at least twice at intervals of 1-1 1/2 hours. After the third beating, transfer it to a deeper box and freeeze for 1/2 hour befroe serving.
2007-03-04 23:43:47 · answer #2 · answered by Wanna Cookie 2 · 1⤊ 0⤋
White ice cream? What is it? May be fiordi latte or vanilla ice cream.. I don't know..
This is Vanilla ice cream
INGREDIENTS:
8 egg yolks
1 cup (100 g) powdered sugar
1 quart (1 liter) whole milk
1 teaspoon vanilla extract or more to taste, or a vanilla bean
An ice cream machine
PREPARATION:
Beat the yolks with the sugar; when the mixture is a pale yellow slowly stir in 1 quart of the best quality whole milk. Put the pot on a high flame and continue stirring with a wooden spoon until it begins to steam, then reduce the heat to low lest it curdle and continue stirring gently until it begins to thicken and sticks somewhat to the spoon.
A girl from Italy
2007-03-04 22:42:54 · answer #3 · answered by red_bilberry025 5 · 1⤊ 0⤋
The traditional Italian ice cream as made by Visochi's is a family secret. So unless you marry into the family your not going to find out. Okay!! I know but am sworn to secrecy and its realy easy peazy...and tastes lovely.
2007-03-04 21:09:09 · answer #4 · answered by Anonymous · 0⤊ 0⤋