what do i use..id rather use like prego adn just add extras to it.. what are good additives?
2007-03-04 08:57:12 · 9 answers · asked by njshoregrrl25 1 in Food & Drink ➔ Cooking & Recipes
Well here is what I like to do and think is the best way to get good flavor. Either make your own meatballs and put them into the sauce. I prefer Ragu for a quick fix sauce. Or/and fry up some hot Italian sausage and cook it in the sauce. It will taste like it is homemade just by the flavor the meat gives it. If you really don't want to put any effort into it. Just buy some frozen meatballs and put them into the sauce. I still recommend frying them up a little bit to get some brown color to them.
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2007-03-04 10:44:53 · answer #1 · answered by largemargesphillycheesesteaks 2 · 0⤊ 0⤋
I never use jar or can spaghetti sauce, I always make mine from scratch so I have more control over the sodium content; my hubby is on a low-sodium diet. But if you want to use jar stuff and add your own extras, I recommend sauteing onions, garlic and bell peppers (green or red or both), zucchini and mushrooms if you like them. I also find the jar stuff isn't spiced enough so you may want to add extra Italian spices. Good eating!
2007-03-04 17:03:26 · answer #2 · answered by ♥Raven 6 · 0⤊ 0⤋
i use prego with mushrooms. add a smaller can of mushrooms as well. when cooking the ground beef, add garlic salt, garlic powder and onion salt. in the sauce you can put oregano, parsley, basil, and more garlic if you like.
2007-03-05 15:20:40 · answer #3 · answered by deeshair 5 · 0⤊ 0⤋
Onion and bell pepper cooked with olive oil and ground hamburger meat (chooped up very fine with a spatula or wooden spoon) is always the favorite of my household! Hope this helps!
2007-03-04 20:05:36 · answer #4 · answered by Kimnkicks mommy 3 · 0⤊ 0⤋
onion, garlic, italian seasoning, a teeny bit of sugar to cut the acid,
I use a drop or two of worcesterchire sauce.
a little ceyenne pepper. salt if you like.
scrambled,browned hamburg for a meat sauce
2007-03-04 17:14:56 · answer #5 · answered by Mystee_Rain 5 · 0⤊ 0⤋
If you want to add to premade sauce, you can add mushrooms, onions, garlic, bell peppers, black olives, tomatoes, meatballs, red wine, and top the spaghetti and sauce with grated cheese and more olives and mushrooms.
2007-03-04 17:07:34 · answer #6 · answered by Anonymous · 0⤊ 0⤋
fry celery green pepper onion and meat together then add sauce ans basil
2007-03-04 17:01:55 · answer #7 · answered by bernadette d 2 · 0⤊ 0⤋
you could saute a small onion and maybe some garlic; one clove minced; oregano etc:
2007-03-04 17:02:15 · answer #8 · answered by sego lily 7 · 0⤊ 0⤋
add basil and garlic
2007-03-04 18:12:11 · answer #9 · answered by Racheleragonlvr 1 · 0⤊ 0⤋