I am allergic to wheat and just about every bread has enriched wheat flour as an ingredient. I need pure rye bread. Help!
2007-03-04 00:29:41 · 3 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
You can check round your local health food markets & ask for "gluten-free" breads. Alternatively, you can make your own - here's a recipe if you've got a bread machine:
http://www.recipenet.org/health/recipes/wheat_free/gf_mock_rye.htm
2007-03-04 00:34:16 · answer #1 · answered by oaksterdamhippiechick 5 · 0⤊ 0⤋
Search for gluten free food on the web. There are tons of sites that sell bread mixes. Gluten-free will always be wheat-free. I have included a link.
http://www.glutenfree.com/SearchByKeyword.aspx?word=rye
2007-03-04 00:35:06 · answer #2 · answered by Baby #1 born August 2009 6 · 0⤊ 0⤋
A lot of supermarkets and stores have wheat free rye bread now a days, or you could make it yourself if you are good in the kitchen.
http://allrecipes.com/Search/Recipes.aspx?WithTerm=rye+bread
2007-03-04 00:33:02 · answer #3 · answered by cf_al_bs 2 · 0⤊ 0⤋