veal
2007-03-03 16:14:56
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answer #1
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answered by J 3
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Xanthan Gum - Bodying Agent, Bulking Agent, Emulsifier, Foaming Agent, Gelling Agent, Stabilizer, Suspending Agent, Thickener, Whipping Agent
Xylitol - Humectant, Moisture-Retaining Agent, Nutritive Sweetener, Sweetening Agent
Veal, vegetable
Velveeta Cheese
Vienna Sausages
Vanilla ice cream
Vinegar
Venison
Velvet cake
Vermicelli
2007-03-04 00:26:54
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answer #2
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answered by bomullock 5
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V
Vienna Sausage
Vegetarian Chicken
Vinegar
Veal Cutlet
Vodka
Vichyssoise
Vegetables
Vine Grapes
Vanilla Ice Cream
Venison Steak
X
Xanthan Gum
X and O's spaghetti
Xio Oh(roast goose)
2007-03-04 01:50:41
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answer #3
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answered by Deanna 3
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The only entry resembling a food product in the dictionary under "X" was xylose which is a sweetener.
How about an extra-large (XL) pepperoni pizza or X-mas cookies?
(Sorry, not much help)
V: vegetables, vanilla ice cream, Vienna sausage, vinaigrette, venison
2007-03-04 00:40:44
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answer #4
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answered by Ms. Taken 2
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Alphabet Vegetable Soup With Extra X's
2007-03-04 00:18:43
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answer #5
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answered by Mr.Knowitall 1
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Yummy- delicious Venerial-O's
2007-03-04 00:27:27
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answer #6
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answered by Josh 2
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Velvet bean, veal,
2007-03-04 00:34:58
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answer #7
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answered by Sweet_Southern_Spice 2
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V-Vanilla bean, Venison, Vodka
X-Xanthan Gum ( it is an additive used as an emulsifier/ stabilizer) best I could do. : )
2007-03-04 00:31:19
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answer #8
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answered by jweh8 2
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veal and xanthan gum
2007-03-04 00:22:20
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answer #9
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answered by Dave & Sunny 2
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veal and vegetables
2007-03-04 01:17:37
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answer #10
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answered by Bring Sexy Back! 4
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