go to (www.cooks.com). They have everything
2007-03-03 14:34:10
·
answer #1
·
answered by Matthew W 3
·
0⤊
1⤋
this is by far the best recipe I know of for mississippi mud pie...we always make this on thanskgiving
2 cups graham cracker crumbs
1/4 cup sugar
1/2 cup butter or margarine, melted
1 (8 ounce) package cream cheese, softened
3/4 cup sugar
1 (12 ounce) container non-dairy whipped topping, thawed
1 (3 1/2 ounce) package instant chocolate pudding mix
1 (3 1/2 ounce) package instant butterscotch pudding mix
3 cups milk
Combine graham cracker crumbs, 1/4 cup sugar and butter.
Press firmly onto the bottom and sides of a 9-inch pie plate.
Blend together the cream cheese and sugar; mixing well.
Fold in half the nondairy whipped topping.
Spread mixture in the crust-lined pie plate.
Whisk together the pudding mixes and milk; mixing well.
Spread on top of the cream cheese mixture.
Top with the remaining nondairy whipped topping
2007-03-03 14:23:35
·
answer #2
·
answered by Jane A 3
·
0⤊
1⤋
Mississippi Mud Pie:
30 min 30 min prep
6-8 servings
2 cups graham cracker crumbs
1/4 cup sugar
1/2 cup butter or margarine, melted
1 (8 ounce) package cream cheese, softened
3/4 cup sugar
1 (12 ounce) container non-dairy whipped topping, thawed
1 (3 1/2 ounce) package instant chocolate pudding mix
1 (3 1/2 ounce) package instant butterscotch pudding mix
3 cups milk
1. Combine graham cracker crumbs, 1/4 cup sugar and butter.
2. Press firmly onto the bottom and sides of a 9-inch pie plate.
3. Blend together the cream cheese and sugar; mixing well.
4. Fold in half the nondairy whipped topping.
5. Spread mixture in the crust-lined pie plate.
6. Whisk together the pudding mixes and milk; mixing well.
7. Spread on top of the cream cheese mixture.
8. Top with the remaining nondairy whipped topping.
2007-03-03 14:38:25
·
answer #3
·
answered by Girly♥ 7
·
1⤊
0⤋
Mississippi Mud Pie
"Very easy and deliciously creamy!"
INGREDIENTS
2 cups graham cracker crumbs
1/4 cup white sugar
1/2 cup butter, softened
1 (12 ounce) container frozen whipped topping, thawed
3/4 cup white sugar
8 ounces cream cheese, softened
1 (3.9 ounce) package instant chocolate pudding mix
1 (3.4 ounce) package instant butterscotch pudding mix
3 cups milk
DIRECTIONS
Thoroughly blend graham cracker crumbs, 1/4 cup sugar, and butter. Press firmly in bottom of 9x13 inch pan.
Blend together half the whipped topping, 3/4 cup sugar, and softened cream cheese. Spread mixture on top of crust.
Whip together the puddings and milk and spread on top of cream cheese mixture. Top with remaining whipped topping.
2007-03-04 00:47:29
·
answer #4
·
answered by Beancake 5
·
0⤊
0⤋
INGREDIENTS
2 cups graham cracker crumbs
1/4 cup white sugar
1/2 cup butter, softened
1 (12 ounce) container frozen whipped topping, thawed
3/4 cup white sugar
8 ounces cream cheese, softened
1 (3.9 ounce) package instant chocolate pudding mix
1 (3.4 ounce) package instant butterscotch pudding mix
3 cups milk
DIRECTIONS
Thoroughly blend graham cracker crumbs, 1/4 cup sugar, and butter. Press firmly in bottom of 9x13 inch pan.
Blend together half the whipped topping, 3/4 cup sugar, and softened cream cheese. Spread mixture on top of crust.
Whip together the puddings and milk and spread on top of cream cheese mixture. Top with remaining whipped topping.
2007-03-04 02:01:12
·
answer #5
·
answered by coolam 2
·
0⤊
0⤋
me 2 call me when u get it
2007-03-03 14:21:36
·
answer #6
·
answered by Anonymous
·
0⤊
1⤋
try
http://allrecipes.com or
http://kraftfoods.com
2007-03-03 14:23:30
·
answer #7
·
answered by Sammy 5
·
0⤊
1⤋
oh please if you get that recipe email it to me its so good
2007-03-03 14:22:10
·
answer #8
·
answered by TRXCEE 3
·
0⤊
1⤋