curry recipe needed,but very simple,not loads of ingredients,just quick n simple n tasty plz?

Answer 1

EASY CHICKEN CURRY

Ingredients
1 onion
2 gloves garlic
1 teaspoon mixed spice
1 teaspoon sugar
2 tablespoon curry powder
1 small tin apple sauce
1 small tin tomato puree
1/4 chicken stock
1/2 pint milk
12oz cooked chicken

Method
Fry onions, garlic, spices, sugar and curry powder, Add remaining ingredients, stir well, serve on a bed of rice.

Answer 2

Try frying onions and chicken in oil add a spoonful of 'pataks' curry paste of your choice i.e. madras, rogan gosh, etc. . Let it mix and cook together for at least 5+ Min's.

Add a tin of chopped tomatoes, a little water and a stock cube (knorr, if possible) Reduce and thicken if necessary.
Put in oven and let it cook for 30+ Min's.

This is a good 'home cooked curry recipe' it is not designed to be anything like an Indian restaurant meal.

Answer 3

pick a sharwoods sauce depending on how spicy you like your curry. i recommend tikka masala chicken is most probably the most common meat to use with mushrooms an onion and some peppers

get 2-4 chicken breasts
place in the oven on 180 oC I THINK GAS MARK5 for 20 to 30 Min's or until browning
then place in a pan
1 chopped onion
some chopped peppers - i usually use red orange and green half of each make sure you take the seeds out first
chop 5 or 6 mushrooms
pour in the sauce and when the chicken is cooked chop up and had to the sauce and cook for a further 10 to 20 minutes on a medium heat stirring serve with uncle Ben's ten minute boil in a bag and serve with potato coquettes from tesco in the freeze part




for best results use lamb it brings out loads of flavour its Delicious

Answer 4

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Answer 5

Mix a little curry in some mayonaise and spread it inside a pita pocket. You can add some lunch meat, lettuce, pickles, cheese or whatever you like inside. Good Lunch change.

Answer 6

chicken or lamb
onions
mushrooms
peppers
Curry paste
greek or natural yoghurt
double cream

fry the onions meat and paste ( about half a jar to four chicken breasts) until meat is cooked

add the mushrooms and peppers and then stir in the yoghurt adn cream until you have the sauce the consistency that you want it.

Answer 7

tin of stewing steak, and one of mixed veg. shwartz fragrant thai curry powder to taste. and a nice french stick as a change from rice, yummy

Answer 8

1/2 tin of tomatoes and herbs
1/2 tin of tomatoes and garlic
peppers
mushrooms
onion
curry powder
chicken fillets

Answer 9

Try this website:

http://allrecipes.com/recipes/main.aspx...

Hope helps and enjoy your curry!!!

Answer 10

try a takeaway.