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I have some frozen gravy from a roast that was made a week or so ago and a package of hamburger meat. Any ideas on how I can turn this into dinner?

2007-03-02 01:47:27 · 8 answers · asked by T S 1 in Food & Drink Cooking & Recipes

8 answers

Brown your hamburg with one small chopped onion, season with salt and pepper to taste, drain meat, add in gravy and one can of Campbell's mushroom soup. Let it simmer. Boil pasta.....I prefer an elbow or seashell as it traps the juices. Toss and simmer.......you will love this quick and easy recipe. Fix a salad with it and call it a meal!!

2007-03-02 01:52:56 · answer #1 · answered by Anonymous · 2 0

You could make a hamburger stew.
Fry the ground beef with some onion and garlic.
Add the gravy and some fresh or frozen vegetables.
Simmer until vegetables are cooked.
Serve on top of mashed potatoes.

Or take the same stew mixture and put it in a casserole dish.
Then top with the mash potatoes and bake until potatoes are golden and make a sheppard's pie.

You could also use the same stew mixture and add a few diced potatoes.
Then put it in a casserole dish and top with a pie crust and bake, making a pot pie.

2007-03-02 10:23:01 · answer #2 · answered by JonEmBethErin 3 · 0 0

you can make hot hamburgers which is basically make hamburgers out of the hamburger meat and the after you have made you hamburgers fry them up or bake them in the oven at this time have your gravy warming up then when your burgers are done pour the gravy in the middle of the sandwich and on top and serve with mash potatoes and veggies

2007-03-02 10:54:00 · answer #3 · answered by angelbaby 2 · 0 0

How about stroganoff

Brown the meat, add the gravey, 1 package lipton dried onion soup mix, and 1 cup water. Simmer for about 20 minutes. Stir in
6-8 oz sour cream and stir until well blended. Serve over cooked Wide egg noodles.

2007-03-02 11:49:15 · answer #4 · answered by grdangel 4 · 0 0

I like the first answer, but you could also make a meatloaf with the ground beef, some bread crumbs, onion, celery and spices to your taste. Then cook the meatloaf in the gravy.

2007-03-02 09:57:14 · answer #5 · answered by Anonymous · 0 0

S**t on a Shingle...it's a classic!

Brown burger with onion, drain fat, add gravy, simmer, serve over cooked rice (or toast, if you're an old sailor).

Yummy!

2007-03-02 09:57:17 · answer #6 · answered by Anonymous · 0 0

brown burger drain ,boil some noodles, add these two in pot add a little onion if you like them add gravy cook serve

2007-03-02 09:54:53 · answer #7 · answered by country-girl 3 · 0 0

just make meatloaf ....some mashed potatoes and put the gravy on the meat and potatoes....

2007-03-02 10:07:34 · answer #8 · answered by Anonymous · 0 0

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