Triple Fresh Ground Beef?

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Triple Fresh Ground Beef?

This local grocery advertises that their ground beef is fresher because they grind it three times a day. Wouldn't this expose the meat to more bacteria?

2007-02-28 15:40:02 · 3 answers · asked by Krazzt 1 in Food & Drink ➔ Other - Food & Drink

3 answers

Sounds like they grind fresh batches three times in a day,this way the customer is not getting mince that has been ground a long time ago,freshly ground mince in other words.

2007-02-28 16:28:42 · answer #1 · answered by dee k 6 · 0⤊ 0⤋

I think that they mean that they grind meat 3 times a day not RE-grind the meat.

2007-02-28 23:46:49 · answer #2 · answered by icman87 3 · 0⤊ 0⤋

You seem to be right, it sounds like a gimmick to me.

2007-02-28 23:47:28 · answer #3 · answered by Iamstitch2U 6 · 0⤊ 0⤋