throwing the rest a way a few days later. Its such a waste but I would rather that than give us all food poisioning. Thanks
Also same with kidney beans and chick peas. Thanks
2007-02-28 04:52:49 · 2 answers · asked by book 2 in Food & Drink ➔ Other - Food & Drink
I have frozen leftovers from meals I made with green tinned lentils, and kidney beans (like stews/chillis etc) but I haven't frozen them straight out of the tin. They were ok once defrosted and warmed through, so I guess it is fine! I haven't done it with chickpeas though.
2007-02-28 20:49:25 · answer #1 · answered by JoJi 4 · 0⤊ 0⤋
You can free them but they do tend to go a bit mushy! Just try and buy the smallest tin you can. As for chick peas, make hummous with the left over peas or eat them the next day in a salad.
2007-03-02 00:09:13 · answer #2 · answered by monkienutz 5 · 0⤊ 0⤋