I've been in the restaurant business for a few years and been asked many questions. Today a client asked me the very question I now ask you... and I had no idea apart from guessing that it was the batch number ??? If anyone knows what the correct answer is please be so kind as to inform/educate me !
The number usually comprises of 9-10 digits. The first 2-3 are letters. I am not referring to the barcode which is on the right of the box. Interested only in the one at the bottom.
2007-02-28
01:50:04
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8 answers
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asked by
Mandy
1
in
Food & Drink
➔ Other - Food & Drink