What is your favorite pasta dish That you make at home, and everybody raves about?

Answer 1

I make a killer Ham Prosccuito Carbonnara pasta- heres the basic idea of how to make it

Cook 1lb of pasta. (spiral type noodles work well)
Use a can of Alfredo sauce (I make homemade sauce but can't for the life of me tell you whats in it)
Cook up some ham until cooked through, but still really tender. Chop up some prosscuito (italian type bacon) in a lightly greased (with olive oil) pan- cook until cooked through but NOT crispy

Heat sauce, put in the prosscuito and ham, and heat through. Toss in some asparagus tips and brocolli. Toss in a large bowl with the hot pasta. Garnish with some parm. cheese, and there you go! AWESOME pasta!

Answer 2

This is one of our family's favourite and especially mine because its fast, healthy and nutritious and its yummy. I buy the large bags of coleslaw at Costco (you can make your own shredded cabbage/carrots) Sautee about half the bag (about 6-8 cups) with butter/olive oil, some onions and LOTS of pepper (less if you don't like it spicy) till soft (but not mushy)- optionally you can add a little cream to the mix. Mix with any kind of short pasta. The whole dinner is ready in the time it takes to cook the pasta - about 15-20 minutes.

Answer 3

Penne Pasta with sweet peppers and Cayenne.
3 servings

penne pasta (cook and set aside)

-1/4 onion -2 cloves of garlic -1 red pepper -1/2 tsp cayenne
saute these with like 1 tbsp of oil for 5 min (you can adjust the amount of cayenne to your likeness)

add 1 c of chicken stock and 3/4 cup sour cream let simmer to thicken (5 min)

Then add about 1 c parmesean cheese

add salt and pepper to taste
mix with pasta serve

Can also add hot Italian sausage!!

Answer 4

Baked lobster pasta

I don't know exact proportions, just throw it together, it is one of the easiet things to make

olive oil in skillet, medium heat, throw in some garlic, let it bloom, throw in cooked lobster (can use any cooked seafood), add cream, bring to boil. Add handfull grated parmesan cheese and cooked penne pasta. Add salt and pepper to taste. Pour in dish, top with mozzerella and bread crumbs, bake at 500 till cheese is slightly brown.

Delicous, and it only takes 30 min or less to make

Answer 5

Orzo (rice shaped pasta) cooked in chicken broth and topped with a wild salmon filet.

The salmon has to be wild, not farm raised or frozen. The wild salmon has a much more intense flavor.

Answer 6

flavorful pasta

i bag of rotini noodles
2 T garlic
1/2 c olive oil
1 t salt
2 t pepper
1/4 c margarine
2 T parsley

cook the rotini until tender
drain and rinse
add ingreidents mix well but gentley
serve with chicken

Answer 7

Brocollini

Answer 8

Ok, I know this is lame, but everyone seems to love it.

1 lb. ground meat -- brown and crumble
1 jar Ragu spaghetti sauce
Mix together -- cook on low in crock pot 5-6 hours
Spaghetti --good according to package instructions.

Enjoy!

Answer 9

Marzetti

Answer 10

Sundried tomatoes, artichoke hearts, italian sausage, portabella mushrooms, any type of pasta, and tons of parmesan cheese.