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I got a chocolate cake for my birthday and want to freeze half of it. Is there a special way to freeze it so when I want to eat it later, it will still taste somewhat fresh?

2007-02-26 21:12:35 · 3 answers · asked by nan 4 in Food & Drink Other - Food & Drink

3 answers

Wrap it in aluminium foil or alternatively in a sealed plastic container which can be used in the freezer.

2007-02-26 21:32:31 · answer #1 · answered by Fairy 7 · 0 0

Use a zip lock bag large size to keep out freezer burn or moisture loss , but eat within 3 weeks as to have a fresh taste still.

2007-02-27 05:16:11 · answer #2 · answered by Anonymous · 0 0

Put it in the freezer

2007-02-27 05:15:51 · answer #3 · answered by qt pie 2 · 0 2

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