This is my first time making chicken breasts without frying them. I currently have them at home sitting in a marinade. Any suggestions on how to prepare them?
2007-02-26 07:58:00 · 10 answers · asked by Smiles 1 in Food & Drink ➔ Cooking & Recipes
there is actually a very healthy and tasty way of preparing bone in chicken breast without frying them! all you have to do is go to your local grocery store and buy some shake and bake (and most ppl that have seen talledaga nights are now laughing) that says chicken/poultry on it. after you have let it sit in the marinade for 45min-1 hr your rub the seasoning on the chicken. put the chicken on a baking sheet and place in oven (350 degrres for about an hour) and serve with some scalloped potatoes and gravy and enjoy! p.s happy cooking! : )
2007-02-26 08:17:58 · answer #1 · answered by chainsaw6903 1 · 0⤊ 0⤋
You didn't say what type of Marinade, anyway if you happen to have some extra that hasn't been on the chicken use it the last 10 minutes of cooking to enhance the flavor. Ovenware, Oven 350, Breast in the pan, bake for 30mins. baste, bake 15mins. internal temp 165-170. Plate and eat
2007-02-26 08:11:08 · answer #2 · answered by Steve G 7 · 0⤊ 0⤋
Either Grill them or....... (U can use them even if they are marinaded)
INGREDIENTS
4 chicken Breasts
2 tablespoons butter
2 medium apples, chopped
2 small onions, halved and sliced
1 (4.5 ounce) can mushroom stems and pieces, drained
1 tablespoon all-purpose flour
1 (10.75 ounce) can condensed cream of mushroom soup, undiluted
1/2 cup water
1 tablespoon ground cumin
1 teaspoon Worcestershire sauce
3/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon chili powder
Hot cooked rice
DIRECTIONS
In a large skillet, brown chicken in butter. Transfer to a greased 13-in. x 9-in. x 2-in. baking dish. In the drippings, saute apples, onions and mushrooms until apples are crisp-tender. Add flour, soup, water, cumin, Worcestershire sauce, salt and pepper; mix well. Pour over chicken.
Cover and bake at 350 degrees F for 1 hour or until the chicken juices run clear. Sprinkle with chili powder. Serve over rice.
2007-02-26 08:06:04 · answer #3 · answered by Duchess 3 · 0⤊ 0⤋
Mushroom Chicken
4 boneless or bone-in chicken breasts
1 can cream of mushroom soup
1-8 oz container of sour cream (regular or light)
2/3 cup sherry
1 cup sliced mushrooms
1 tsp garlic salt
pepper to taste
Mix together everything but the chicken in a bowl. Pour half or the sauce in a casserole dish. Add chicken breasts and top with remaining sauce. Bake at 350F for 1 hour.
Serving suggestions: Mashed potatoes with sauce as gravey or red potatoes, vegetable, and Hawaiian rolls.
Chicken and Dumplings
1 whole chicken or pieces
1 bay leaf
2 tsp garlic salt
6 black peppercorns
6 cups of water
1 cup baby carrots
1 package refrigerator biscuits (10 – 12)
Place chicken in crock pot and add everything except carrots. Cook on low for about 8-10 hours. Remove chicken and de-bone. Pour broth into large pot on stove and heat until boiling. Add carrots and cook for 30 minutes. Thicken broth with cornstarch or flour mixed with cold water. Tear refrigerator biscuits into 3-4 pieces each and drop into boiling broth, lower heat and cover. Simmer for about 5 minutes, until biscuits puff up. Add chicken and carrots, stir, and serve.
2007-02-26 08:28:25 · answer #4 · answered by grdangel 4 · 0⤊ 0⤋
Get a little olive oil (abt 1/2 cup), add in some parsley flakes, minced garlic, celery salt and pepper.
Brush over both sides chicken breasts.
Bake at 350 for 15 minutes, turn, brush the oil mixture on top, bake till done.
the lady who gave me this recipe didn't give me any measurements either, so I just thow stuff in and it's my kids favorite type of chicken.
2007-02-26 08:09:32 · answer #5 · answered by Copper Jan 3 · 0⤊ 0⤋
Baking
BAKED BONED CHICKEN BREASTS
Mix together: 2 tsp. lemon juice 2 tsp. Worcestershire sauce 2 tsp. celery salt 1 tsp. paprika 2 tsp. salt 1 tsp. pepper Bread crumbs (approximately 1 1/2 c.) 4 boned chicken breasts
Dip chicken breasts into mixed ingredients, then dip into bread crumbs. Bake in greased baking dish, uncovered, for 1 hour at 350 degrees. Serve over rice.
2007-02-26 08:03:21 · answer #6 · answered by Cister 7 · 1⤊ 0⤋
You know an awesome way to make chicken is put Catalina Salad Dressing in the bottom of your baking dish put chicken on top and then cover with Catalina Dressing and then cover and bake approx 45 min. (check chicken temp) to ensure cooked.
It leaves chicken very moist and is so DELICIOUS! Quick & easy!
2007-02-26 08:19:17 · answer #7 · answered by Corrina Marie 2 · 0⤊ 0⤋
Lost of people have suggested baking which I also do but how about this:
use the grill!
2007-02-26 08:31:55 · answer #8 · answered by I know for sure 6 · 0⤊ 0⤋
A rotiserrie
2007-02-26 08:16:47 · answer #9 · answered by Jean S 4 · 0⤊ 0⤋
marinate with salad dressing, such as Catalina dressing. bake
2007-02-26 08:21:42 · answer #10 · answered by sushimaven 4 · 0⤊ 0⤋