How do I make more olive juice after I've used it all in my martinis?

Question

I use all the juice out of the olive jar, but I don't want to waste all those olives! Is there a way to make more juice? What liquid would I add?

Answer 1

water and salt and shake it then let it sit!!!!

Answer 2

Salt water will keep the olives from spoiling, but it will not create more 'juice' that would be suitable for dirty martinis.

You could add some juice from another jar of olives to keep those first ones fresh. If you don't have a use for the olives, you might as well just throw them out.

Answer 3

I don't advise doing it, but I have seen the local bar pour tonic in them. I always make sure not to order martinis from there. I love to eat the olives as I drink, I never have that problem. Well I will sit and eat the olives anytime, I love them.

You can buy olive juice at some liquor stores, if you don't eat the olives fast enough you might want to find just the juice.

Answer 4

Buy a jar of olives and use the juice. Most martinis have a couple of olives anyway.

Answer 5

So you like dirty martinis but you don't like olives.
Hmm.
Okay perfect plan invite me over I love olives. I'll keep you swimming in olive juice.

Answer 6

Another idea --mix the olives with tomato juice and beer. YUMMY

Answer 7

aren't you supposed to use the olives in the martinis? Oh well, what ever works.

Answer 8

Give the olives to your cats, it's like catnip for them.

Answer 9

Jamie,

Olives are usually soaked in brine...

So, add salt water?

Answer 10

Vinegar, water and salt.