school lunches recipe?

Question

my grandson is sick of meat sandwiches, dosen't like any type of fish, not allowed peanutbutter (his fav.)Any idea's out there?

Answer 1

Mini Pizzas for School Lunches:

This is a great recipe for when the kids want to take their lunch to school and are tired of boring sandwiches. Also good for an after school snack.

30 min 15 min prep
10 pizzas

1 (7 1/2 ounce) package refrigerated buttermilk biscuits (10 biscuits)
1/4 cup tomato sauce
1 teaspoon italian seasoning
10 slices pepperoni
3/4 cup shredded mozzarella cheese

1. Preheat oven to 425 degrees.
2. Flatten each biscuit into a 3-inch circle and press into a greased muffin cup.
3. Combine the tomato sauce and italian seasoning; spoon 1 teaspoonful into each cup. Top each with a slice of pepperoni and about 1 tablespoon of cheese.
4. Bake for 10-15 minutes or until golden brown.
5. Serve immediately or store in refrigerator.

Answer 2

There is no one single Paleo Diet, as our ancestors from all over the world ate dramatically different diets depending on the climate where they lived, their landscape, accessibility to water bodies, and the latitude that they lived. This is a detailed meal plan for the paleo diet https://tr.im/AVObf

In some cases, a Paleo Diet may be 90% plant foods and 10% animal foods, and in other cases, a Paleo Diet may be 90% animal foods and 10% plant foods.

For example, our ancestors that lived near the equator had year long access to more plant materials such as root vegetables and various fruits, veggies, and nuts.

On the other hand, our ancestors that lived at higher latitudes further away from the equator only had access to fruits and vegetables seasonally at one specific time period per year, and had larger periods of the year where they ate a higher % of meats, organ meats, fish, and other animal-based foods, or fermented foods that could be stored for winter.

Answer 3

Excuse me, but I am one of the "lunch ladies" at our local elemenatary schools, and we have wonderful lunches. We have a little kindergardner, that comes threw each day, puts his thumb up and says we are good cooks. We have such a variety of things to eat, it's really amazing. And the few kids that do bring there lunch, the majority of them bring lunchables. Go School Lunches!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Answer 4

i wouldn't send him to school with a fish sandwich.

how about cheese sandwich or lunchables, they are really good. my son loves the pizza kit.

Answer 5

One of the best parts of shopping for school supplies is picking out the lunch box that your child will love to tote to school every day. Once you have the equipment, you need to fill it! You've all heard the famous stories about lunchbox content trading.
These recipes can certainly be packed in brown bags, but there are such wonderful and high tech insulated lunch boxes and sacks on the market that have built in food safety features: thermoses, a space to slip a pre frozen gel pack, even pockets for wet wipes and utensils. Take some time to browse through the selection at your store or online and your child will be well equipped all year.

To make sure that the lunches you pack are envied by other kids, but eaten by your child, include your child in the planning process. There's no point in making turkey salad wraps for school lunch if little Jamie doesn't like turkey or tortillas.

Here are some quick lunchbox tips:

Actual time for eating lunch at most schools only lasts for 15 to 20 minutes and is filled with distractions. Make sure the lunch foods you pack are easy to eat, packed in easily opened packages, and don't require peeling or special tools.
Small children may not eat very much at one sitting. Think about packing appetizers instead of a large sandwich and whole banana. You can also include more choices if the quantity of each is smaller. Fill a mini muffin tin with small amounts of foods, wrap with foil, and pack into the lunch box.
Small foods are not only easier for children to handle, but they are more fun to eat. Cut sandwiches into smaller pieces, use tiny tortillas for wraps and small sandwich buns, serve baby carrots and peel and cut fruit into smaller pieces to interest your child in the foods you pack.
Think about different types of bread for sandwiches and dippers. Try crackers, mini waffles, rice cakes, mini croissants, pita bread, mini muffins, small bagels, tortillas, focaccia, raisin or cinnamon bread.
If your child wants the same thing day after day, go ahead and pack it, as long as the overall meal is nutritious and you are sure your child eats it. Kids don't like a lot of change in what they eat. Did you know that it takes 10 to 12 introductions to a new food before a child is usually willing to even taste it?
Take some time to look at the prepackaged lunches in your grocer's refrigerated section. These appeal to kids, but aren't very nutritious. You can pack the same types of snack foods, but use healthier choices for more kid appeal.
Salsa, hummus, bean dips, or fruit dips with baked chips and veggies or fruit are good lunchbox choices, since these foods contain more vitamins and fiber.
Make sure to think about food safety. Freeze juice boxes or small gel packs and place in the bag. The juice will keep other foods cool and will thaw to just the right temperature and consistency by lunchtime. Use an insulated thermos for hot foods like soups and stews, and cold salads too. For best results, rinse out a thermos with very hot water to heat it before adding hot soups. Rinse it out with ice water to chill the thermos before adding cold soups.
If you make your own snack mixes, you can include healthy additions like dried fruits, unsalted nuts, pretzels, and baked crackers. Kids love to munch on something crunchy and sweet or savory.
Instead of making sandwiches, consider packing individual sandwich ingredients to let your child make their own sandwich at lunch, or eat the ingredients separately. Many children don't like to eat more than one food at a time, since their sense of taste is very intense.
Cereal bars can pack a lot of nutrition into a food kids love to eat. Include raisins, currants, or other dried fruits in the recipe for additional flavor, color and nutrition.
Make sure to include something fun - a sticker, cookies wrapped in plastic wrap with a ribbon tie, sandwiches cut into playful shapes, or meats and cheeses or fruits threaded on a caramel apple stick (which is safer than a traditional kabob stick).

Answer 6

chicken nugget (sandwitch)
and those potatoh cylinders things

Answer 7

no your screwed school luches stink!! ive had them 4ever! try hot pockets

Answer 8

why is he not allowed to have peanut butter? how about soup?

Answer 9

ask him.