I would like a resource of some kind if anyone here knows? Cause I been looking around for this answer for a while!
2007-02-22
07:32:33
·
4 answers
·
asked by
coasterteenxl
1
in
Food & Drink
➔ Other - Food & Drink
Note: The reason something is considered dairy is because something such as milk comes out of a cow; Example: The reason an egg is considered "dairy" is because it literally comes out of a chickens insides; this applies to cow's milk too. But what about non-dairy creamer? Where does that come from???
2007-02-22
07:39:39 ·
update #1
Note: The reason something is considered dairy is because something such as milk comes out of a cow; Example: The reason an egg is considered "dairy" is because it literally comes out of a chickens insides; this applies to cow's milk too. But what about non-dairy creamer? Soybeans make non-dairy milk, but not non-dairy creamer according to my teacher; soo where does that come from??? Or is she wrong? I need a source to prove this point.
2007-02-22
07:45:09 ·
update #2