Simple recipes for vegetable dips? Sour cream and onion, blue cheese?

Question

Throwing a cocktail and plan to serve some cut fresh vegetables of celery, carrots, cucumbers, etc. Anyone wants to share their simple and easy to make dips, like sour cream n onion, etc...

Answer 1

Super easy onion dip: one container sour cream, one package Lipton's French onion soup. Mix together in bowl - onion dip! (Chill before serving.)

A little more effort - but really worth it. Everyone always loves my crab dip.

1 6-ounce can crabmeat, drained, flaked, and cartilage removed
1/2 cup mayonnaise
1/2 cup sour cream
2 tablespoons finely chopped red onion or green onion
1 teaspoon dried dill
1 teaspoon finely shredded lemon peel
1 teaspoon lemon juice
Several dashes bottled hot pepper sauce
Salt and black pepper
Finely chopped red or green onion (optional)

In a small bowl stir together crab, mayonnaise, sour cream, onion, dill, lemon peel, lemon juice, and hot pepper sauce. Season to taste with salt and black pepper.

Transfer dip to a serving dish. Cover and chill for 2 to 24 hours. If desired, garnish with finely chopped red or green onion.

Another family favorite is avocado dip.

2 ripe avocados
1/3 cup mayonnaise
3 tablespoons lime juice
1/2 cup diced tomato
1 tablespoon finely chopped mild green chili pepper
2 tablespoons snipped cilantro
1/2 teaspoon dried thyme, crushed
1/4 teaspoon garlic powder
1/4 teaspoon pepper

Peel and pit avocados. In a medium bowl mash avocado pulp with a fork. Add rest of ingredients and stir until well combined. Cover surface of dip with plastic wrap and chill until serving time.

Answer 2

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Answer 3

Vegetable Dip With Sour Cream

Answer 4

I just made this awesome cucumber dip last night! It's great on jerked chicken skewers, which is what i did. It would be really good as a veggie dip too. It's cool and refreshing, a lighter tasting alternative to those heavier french onion types :o)

25 ounces cucumber
7 ounces sour cream
7 ounces mayonnaise
1 ounce cider vinegar
1/2 ounce salt
Pinch cayenne pepper
1/2 ounce Dijon mustard
1/2 ounce garlic
4 ounces onion

Peel and seed the cucumber, give it a rough chop. Add cucumber, garlic and onions to a food processor and chop it pretty small. In a bowl, combine the rest of the ingredients. Add in the cucumber mix. Chill well. I like more cayenne than this calls for! Enjoy!

Answer 5

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Answer 6

VEGETABLE DILL DIP

1 cup sour cream
1 cup mayonnaise
1 tbsp. dill weed
1 tsp. parsley flakes
1 tsp. seasoned salt
1 tsp. Accent (optional)
1 tsp. minced onion
dash garlic powder

Mix all ingredients together thoroughly. Ready to eat immediately, but tastes best after setting about an hour to let spices mingle.

2.2 cup mayonnaise
3 tablespoons chilli sauce
1 tablespoon curry powder (optional)
1/4 tsp salt
1/4 tsp pepper
1 tablespoon chopped onion
1 tablespoon garlic powder
1 tablespoon Worcestershire sauce

Blend all but mayo add last. Chill before serving.

3.1 c. sour cream
1 c. mayonnaise
1/4 c. chopped capers
3 tbsp. chopped chives
1 tbsp. fresh dill
1 minced garlic clove
1 1/2 tsp. paprika
2 tbsp. chopped parsley
1 tbsp. lemon juice

VEGETABLES:

Cucumber spears
Carrot sticks
Green pepper slices
Celery sticks
Radishes
Cauliflowerets

Combine all ingredients for dip, and blend well. Place in refrigerator for 2 hours. Arrange fresh vegetables on platter and serve with dip.

have fun.

Answer 7

My favourite one is caramelized onion dip. You very thinly slice then chop roughly one onion, fry it in some butter and olive oil and let it simmer on low heat for about 45 minutes, until the onions are very soft and brown. I let them cool, then I chop them again and add them with some salt, pepper, thyme to sour cream and some mayo (4:1 sour cream to mayo). REALLY good!

Answer 8

Salsa Dip

Ingredients

1 red pepper
1 medium onion
2 cloves garlic
1 tin of chopped tomatoes
1/2 red chilli pepper
fresh basil


Chop the onion, chilli, pepper and garlic very finely. Open the can of tomatoes and chop the pieces smaller. Mix together with he onion mixture and refrigerate until needed.

When serving add fresh basil.

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Guacamole

Ingredients

2 avocados
vegan mayonnaise
1 lemon
chilli (optional)


Pulp up the avocado in a food processor. Add 3 tsp of mayonnaise and the juice of half a lemon. Add small pieces of fresh chilli if required.

Answer 9

Mozzarella Cheese Dip

• small jar of Hellmann's mayo
• 8 oz sour cream
• 3 c shredded mozz. cheese
• 1 tsp of accent
• 1Tbl of parsley flakes
• 1 tsp of celery salt
• 1 tsp of garlic salt
• 1 tsp of sugar

Mix all together and serve with veggies, chips, or crackers.

Answer 10

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