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is it soy sauce? I think it is. iv been to the Asian store and I’ve been trying to look for it but every time I buy one it doesn’t taste like the one they give at the restaurants. its kind of thick and has a sweet taste or something. Please help and thankyou

2007-02-21 13:22:35 · 14 answers · asked by Female 4 in Food & Drink Other - Food & Drink

14 answers

teryaki is thicker and sweeter than soy sauce, it's probably what you are thinking of

2007-02-21 13:26:56 · answer #1 · answered by sangreal 4 · 1 0

Try oyster sauce - that tastes fantastic with rice or stirfried green vegies - even chicken!

And theres another product by Maggi Seasoning - it's like soy but not...

Have a look at the Kylie Kwong glossary... link below

2007-02-21 21:29:11 · answer #2 · answered by no_skank76 3 · 1 0

Its called KETCHAP MANIS it is a thick sweet soy sauce

2007-02-22 06:47:48 · answer #3 · answered by MM 75 2 · 0 0

Sounds like sweet and sour sauce

2007-02-21 21:25:56 · answer #4 · answered by codiane99 4 · 1 0

could be hoisen sauce. it is thick and sweet and comes in a jar. you spread it on chinese pancakes for moo shu but it is also good on rice.

recipe: mix hoisen sauce, a little soy sauce, and orange marmalade in a medium frying pan and heat til bubbly.. you can add onions and green peppers to the sauce, some hot pepper flakes if you like it, add cooked chicken or thinly sliced pork and serve over rice. i like to add peanuts, too. yum!

2007-02-21 21:32:04 · answer #5 · answered by july 3 · 1 0

Sweet and Sour if reddish in color. Duck Sauce if more yellowish in color.

I prefer Duck Sauce.

2007-02-21 21:37:36 · answer #6 · answered by starfire 4 · 0 0

its either sweet and sour, or if its the same color as soy sauce it might be oyster sauce or stir fry sauce. ur question made me hungry.. ;p good luck

2007-02-21 21:31:25 · answer #7 · answered by whyalwaysbadthingshappen 1 · 1 0

Next time you eat at that restaurant, ask the waiter/waitress about the sauce. I am sure they will tell you what it is. Hopefully they know what goes in your food...

2007-02-21 21:26:01 · answer #8 · answered by aero 5 · 1 0

If it is thick and brown it is probably hoison sauce.

2007-02-21 21:26:04 · answer #9 · answered by blakereik 4 · 1 0

Maybe a teriaki basting sauce?

2007-02-21 21:25:41 · answer #10 · answered by kanman1958 3 · 1 0

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