What are some easy japanese recipes that a 7th grader can make?

Question

Some really easy recipies that dosent need much preperation?

and the steps please?

and well since i have to make a recipe for 2morow and since tomorow ash wednsday i cant have any meat...

Answer 1

Easy Japanese Chicken Wings
6-8 servings 40 min 10 min prep

3 lbs chicken wings (cut in half)
2 eggs, beaten
1 cup flour
1/2 teaspoon cayenne pepper (or to taste, use only if you like spicy!)
1 cup butter
2 tablespoons vegetable oil
SAUCE
3 tablespoons soy sauce
3 tablespoons water
1 cup sugar
1/2 cup white vinegar
1 teaspoon Accent seasoning (optional)
1/2 teaspoon salt

Mix the flour with the cayenne pepper.
Heat butter and oil in a skillet until hot.
Dip the wings into the eggs, then into the flour mixture.
Fry the wings until deep brown and crisp, then transfer into a shallow roasting pan.
Mix all ingredients for the sauce.
Bake for about 30 minutes at 350 degrees, spooning the sauce over the wings while baking.
Delicious!

Da Best Butter Mochi
Hawaii has much Japanese influence. This yummy desert easy to prepare and is an island favorite.
10-12 servings 2 hours 20 min prep

4 cups mochi flour
3 teaspoons baking powder
4 cups whole milk
2 cups sugar
4 eggs
2 teaspoons vanilla
8 tablespoons butter, melted

Mix all ingredients with mixer until all blended.
Pour into greased 9x13 pan.
Bake at 325F for 1.5 hours.

Okonomiyaki (Japanese Pizza)
Enjoy!
3 pancakes 40 min 10 min prep

1/2 cup flour
1/2 cup water
4 tablespoons mashed potatoes
2 cups shredded cabbage
6 mushrooms (optional)
3 tablespoons oil
1 (155 g) package vegetarian ham (optional)
4 tablespoons mayonnaise
4 tablespoons barbecue sauce

Mix together Flour, Water, and Mashed Potatoes and then lastly add the Cabbage. (I know people don't usually have mashed potatoes hanging about but if you don't have time to make them before hand, try another egg replacer to see what happens?).
Heat a skillet on medium, adding a little bit of oil. Cut up the Sandwich "Meat" and/or mushrooms and fry them slightly ( if you fry the veggie ham for too long they will become too crunchy). Right over the ham/mushroom pieces, pour in one third of the mix and spread it around in the frying pan so that it becomes a "pancake" shape (Conversely, you can mix the "ham" into the mix above and skip this step).
Cook for 5 mins (I usually cover it with a pan lid).
Flip. Cook for 5 more minutes.
Repeat steps 2 to 4 for the last two pancakes.
Mix together equal parts of mayonnaise and BBQ sauce for the sauce to spread on the "pizza".
If you're vegan, you're on your own for finding/making vegan mayo and bbq sauce, but I know it's doable!
Note for Eggless option you MUST use Vegan mayo. Mayo has eggs unless stated as Vegan.

Answer 2

What you need is a simple Japanese cook book with step by step instructions and pictures. I have a book called Japanese cooking by Emi Kazuko, it has great pictures, easy directions and lots of simple to do recipes. I think the best way to start is by using a book that shows you with the photos, so you can tell if you are reading the instructions correctly. Good luck and have fun.

Answer 3

Sushi is very easy. Like California rolls.
Get short grain rice. Cook it.
Get the sea weed wrappers.
A bamboo roller is cheap.
Lay the weed on top of the mat.
Spread the rice on the weed.
Add your ingredients, like carrot strips, cucumber strips, cooked shrimp, fake crab meat, etc.
Roll up.
Remove the bamboo roller.
Slice into 1" pieces.

Enjoy!

Answer 4

Miso Soup

Answer 5

JAPANESE BEEF

1 lb. very thin sliced round steak
2 tbsp. peanut oil
1 to 2 pkgs. frozen Birds Eye Japanese vegetables (not stir-fry)
1 to 2 tbsp. soy sauce

Slice steak (on diagonal) and brown in oil. Cook about 5 to 10 minutes and add frozen vegetables. Add soy sauce and stir. Cook about 10 minutes. Serve over rice.

Answer 6

Rice

Answer 7

Edamame--boil soy beans in the hull with a little salt. You shell them out as you eat them. Makes a great snack with protein.

Answer 8

go on www.sushi.com