I want to add food Coloring to this recipe. Will it turn out well?
2007-02-20 08:58:07 · 10 answers · asked by Donovan G 5 in Food & Drink ➔ Cooking & Recipes
Sorry, they are sugar cookies.
2007-02-20 09:09:32 · update #1
It won't change the flavor, but be careful with color. It wont always turn out as nice-looking as it sounds... for instance... say you put green food coloring in a cake mix. It's not going to be GREEN really... more of puky grayish green. Unless you use a LOT maybe... but yeah. It's easier to just tint frostings, etc. I guess it depends on what you're making. Yellow food color might enhance a sauce or glaze... but other than that... I'd just go "au naturale".
2007-02-20 09:10:27 · answer #1 · answered by kittikatti69 4 · 1⤊ 0⤋
It depends on the type of cooking and the food coloring. Baking for instance, can be tempermental. The gel food coloring should be okay with everything. The liquid should be okay in small amounts. Dont ask me about powder, i never use it, it SUCKS!!
2007-02-20 09:03:53 · answer #2 · answered by Anonymous · 0⤊ 0⤋
I use it rarely, but have had best luck with the gel variety for depth of color. I just took a chocolate class where the instructor said to ONLY use the powdered kind for chocolates since the liquid will prevent the chocolate from hardening correctly.
2007-02-20 09:52:51 · answer #3 · answered by Beth B 1 · 0⤊ 0⤋
It depends if you are making something with a light colored batter like white cake or somewhere around that color...then YES it will but with a darker color it will not turn out to well.
~When mixing whatever you are making always make it a little darker then you want b/c when u bake it , it will come out lighter then you wish.
2007-02-20 09:16:35 · answer #4 · answered by Question girl 1 · 0⤊ 0⤋
in case you utilize powdered or paste food coloring then you definately do no longer might desire to fret approximately including extra liquid.Powders and pastes are additionally lots extra centred, so which you do no longer might desire to function lots to get the colour you opt for for. a large type of cake/candy making grant shops carry the food colours or you will possibly desire to purchase on line. upload it on the top of blending each and every of the ingredients jointly.
2016-10-02 11:19:37 · answer #5 · answered by ? 4 · 0⤊ 0⤋
Yes, of course you can. Food coloring works best when added to light colored dishes.
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2007-02-20 09:03:55 · answer #6 · answered by Freesumpin 7 · 0⤊ 0⤋
It won't taste the flavor of your food - if that's what you mean. But remember to not use too much, otherwise it may make your food funky.
2007-02-20 09:04:12 · answer #7 · answered by Amber B 2 · 0⤊ 0⤋
depending on what you making
2007-02-20 09:02:17 · answer #8 · answered by fishyinmytank 3 · 1⤊ 0⤋
it should not affect the flavor at all. :)
2007-02-20 09:06:30 · answer #9 · answered by Anonymous · 0⤊ 0⤋
yes, idk
2007-02-20 10:03:14 · answer #10 · answered by me lover 2 · 0⤊ 0⤋